1) mycelia of the co-fermentation
混菌菌丝体
3) Mycorrhizal fungal hypha
菌根真菌菌丝体
4) mycelia
[英][mai'si:liəm] [美][maɪ'silɪəm]
菌丝体
1.
The Isolation,Purification and Identification of Two New Polysaccharides (Le-2-1, Le-2-2) of Lentinus edodes Mycelia;
香菇菌丝体中两种新多糖(Le-2-1,Le-2-2)的分离、纯化和鉴定
2.
Analysis of Polysaccharide Isolated from the Fruit Bodies and Mycelia of Grifola frondosa;
灰树花子实体多糖和菌丝体多糖的比较分析
3.
Study on Liquid Culture Conditions and Production of Exopolysaccharides of Gomphidius rutilus Mycelia;
铆钉菇菌丝体液体培养条件及产胞外多糖的研究
5) mycelium
[英][mai'si:liəm] [美][maɪ'silɪəm]
菌丝体
1.
Enzymatic extraction of the submerged mycelium polysaccharide from Pleurotus nebrodensis;
酶法提取白灵菇深层发酵菌丝体多糖的研究
2.
Preparation of the cross-linking mycelium and its adsorption characteristic to Cr ~(3+);
交联菌丝体吸附剂的制备及其对Cr~(3+)的吸附特性
3.
Study on decolorization of molasses spent wash and production of mycelium by Coriolus versicolors;
蕈菌云芝用于酒精废液生物漂白及收获菌丝体的研究
6) hyphae
菌丝体
1.
Nutrient Physiological Characteristics of Tricholoma gambosum Hyphae;
黄蘑(Tricholomagambosum(Fr.)Gill)菌丝体营养生理特性的研究
2.
Using potato as main raw material, adopt the liquid hyphae fermentation, bring a great deal of hyphae in fermented liquor, and pick-up the extract from the liquor, then make out the Collybia radicata cola with normal groovy method.
以马铃薯为原料,采用液体菌丝发酵,在发酵液中产生大量的菌丝体,提取金针菇发酵醪液,然后按可乐加工的常规工艺添加各种可乐基料,而配制成金针菇可乐。
3.
Using potato as main raw material and adopting, the liquid hyphae fermentation; bringing a great deal of hyphae in fermented liquor,and picking up the extract from the liquor,then the Collybia radicata cola is made with normal groovy method.
以马铃薯为原料,采用液体菌丝发酵,在发酵液中产生大量的菌丝体,提取金针菇发酵醪液,然后按可乐加工的常规工艺添加各种可乐基料,配制成金针菇可乐。
补充资料：二级菌丝体
分子式：
CAS号：
性质：又称二级菌丝体。真菌和放线菌的营养菌丝发育到一定时期，长出培养基外并伸向空间的菌丝称为气生菌丝。它叠生于营养菌丝上，以致可以覆盖整个菌落表面。在光学显微镜下，颜色较深，直径比营养菌丝粗，直形或弯曲，有的产生色素。
CAS号：
性质：又称二级菌丝体。真菌和放线菌的营养菌丝发育到一定时期，长出培养基外并伸向空间的菌丝称为气生菌丝。它叠生于营养菌丝上，以致可以覆盖整个菌落表面。在光学显微镜下，颜色较深，直径比营养菌丝粗，直形或弯曲，有的产生色素。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条