Preparation of peanut peptides with cold pressed peanut cake;

Results show that peanut peptides can inhibit lipid peroxidation induced by·OH;it can protect the biomembrane,reduce RBC hemolysis and lighten the degree of liver mitochondria swelling.

Peanut is China s major economic crops,peanut peptides play an important physiological function.

Study progress on the preparation and physiological function evaluation of peanut polypeptide;

The peanut is one of our country main industrial crops, the peanut polypeptide have the important physiological function.

To study the preparation and the effect of peanut polypeptide on antioxidative system of mice with oxidative injury model induced by D-galactose, forty kunming mice were divided into four groups, namely contral group, oxidative injury model group, low or high dosage of peanut polypeptide treatment group.

The aim of this work is to evaluate the immunity adjustment of peanut polypeptides with mice as test animals.

Peanut protein hydrolyzing by Alcalase to prepare peanut oligopeptides;

In order to prepare peanut oligopeptides efficiently,based on the hydrolysis of peanut protein with Alcalase,the influencing factors on the peanut protein hydrolysate of Alcalase enzyme further hydrolyzed by N120P enzyme were investigated.

The SBP of SHRs is reduced markedly by peanut oligopeptides below 1 kD and the heart rate of SHRs is not influenced.

Different effects of airway epithelial cells transfected by elafin on bacterial biofilm;