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1)  incubation at low pH value
低pH孵放法
1.
Inactivation effect of incubation at low pH value on virus and influence of it on quality of human immunoglobulin;
低pH孵放法对人免疫球蛋白中病毒的灭活效果及制品质量的影响
2)  incubated at low pH
低pH孵放
1.
We mostly introduced lyophilized physical IVIG and chemical changes of after it was placed at 60℃ for 72 h,80℃ for 72 h and incubated at low pH for 21 days.
主要介绍冻干静脉注射人免疫球蛋白 (IVIG)分别通过 60℃ 72h,80℃ 72h ,低pH孵放 2 1d处理后 ,IVIG的各项理化及生物活性的变化 ,以及IVIG经过低pH孵放的灭活病毒情况。
3)  low ph medium with high salt
高盐低pH法
1.
The three istlation methods of modified CTAB method,SDS method and low ph medium with high salt method were used for DNA extract,The purity and concentration of DNA were analysed by UV absorption and electrophoresis.
采用改良的CTAB法、SDS法、高盐低pH法提取蒲公英药材基因组总DNA,通过紫外吸收、琼脂糖凝胶电泳检测其纯度与浓度。
4)  embryonic development speed
孵化水体pH
5)  High salty low pH value buffer
高盐低pH值法
1.
Methods DNA was extracted by SDS,High salty low pH value buffer,CTAB and Guanidinium thiocyanate respectively,the quality and quantity of extracted DNA were analysed by spectrophotometer,electrophoretic and RAPD-PCR.
方法分别采用SDS法、高盐低pH值法、CTAB法、异硫氰酸胍法提取越桔果汁的基因组DNA,并对其进行核酸含量测定和电泳及RAPD-PCR检测。
6)  Low pH
低PH
1.
Preliminary study on the effect of low pH on the nodulation of Medicago sativa and corresponded mechanisms;
低pH条件对紫花苜蓿结瘤的影响及机制初探
2.
Effects of different nitrogen sources on rice root aerenchyma formation at low pH level;
低pH条件下不同氮源对水稻根通气组织形成的影响
3.
Influences of Lanthanum and Low pH Value on the Seed Germination and Taproot Growth of Arabidopsis thaliana
镧和低pH值对拟南芥种子萌发和主根生长的影响
补充资料:炕孵
1.利用炕热调节温度﹑湿度孵化家禽的方法。盛行于华北﹑东北等地区。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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