1) Jerusalem artichoke juice
菊芋汁
1.
In this paper, the growth situation of Bifidobacterium in Jerusalem artichoke juice (JAJ) was studied and the effectsof additions of various components on the growth of Bifidobacterium medium were examined.
本文研究了双歧杆菌在菊芋汁中的生长状况,考察了添加不同物质对双歧杆菌生长的影响。
2.
Batch and continuous processes were studied for ethanol production by fermentation of Jerusalem artichoke juice with self-flocculating yeast Saccharomyces cerevisiae flo.
分别采用分批和连续发酵方式,对自絮凝颗粒酵母Saccharomyces cerevisiae flo发酵菊芋汁生产乙醇的条件进行了优化。
2) jerusalem artickoke concentrated juice
菊芋浓缩汁
3) Saccharified jerusalem artichoke juice(SJAJ)
糖化菊芋汁
4) JAJ compound medium
菊芋汁复合培养基
5) Jerusalem artichoke
菊芋
1.
Separation of Oligosaccharides in Juice of Jerusalem Artichoke by Thin Layer Chromatography;
薄层层析法分离菊芋汁中低聚糖
2.
Research on the characterization of polyphenol oxidase from Jerusalem Artichoke;
菊芋多酚氧化酶的酶学特性研究
6) Helianthus tuberosus L
菊芋
1.
Characterization of Lectin from Helianthus tuberosus L.and Effects of Crude Extract Proteins on Rabbit-isolated Ileum;
菊芋凝集素的分离鉴定及菊芋蛋白促进家兔离体回肠蠕动的研究
2.
Effects of Alkaline Stress on Biomass Allocation and the Contents of Soluble Osmoticum in Different Organs of Two Helianthus tuberosus L. Genotypes;
碱胁迫对不同品种菊芋幼苗生物量分配和可溶性渗透物质含量的影响
3.
Effects of Seawater on Chlorogenicacid and Low Molecular Weight Compounds in Seedlings of Helianthus tuberosus L.Determined by HPLC-CAD;
高效液相色谱-电化学(库仑电极)阵列检测海水处理对菊芋幼苗体内氯原酸及小分子物质的影响
补充资料：菊芋
| 菊芋 Helianthus tuberosus 菊科向日葵属多年生宿根植物。又称洋姜。以块茎供食用。原产北美。根系极发达，地下匍匐茎顶端膨大成块茎，梨形或纺锤形，表皮黄色或白色等。块茎最外层为表皮细胞，其内为皮层，由薄壁细胞组成，木质部的薄壁细胞特别发达，为块茎的主要部分。地上茎高达 3米 ，叶长卵形。秋季开花，但结实率低，长江以南可形成种子，生产上一般用块茎繁殖。属短日照植物。人工缩短日照可加速块茎的形成。根系强大，适应性强，可利用荒地栽培。春季播种时一般选较大的整块茎作种，播种一次，可连续收获4～5年。常见的虫害有地老虎、蝼蛄和金针虫等。块茎含淀粉以及菊糖、多缩戊糖等。主要供盐渍用，脆嫩可口，也可炒食，或作制取淀粉和酒精原料。 |
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参考词条