Two chromone glycosides, undulatoside B(1) and 5,7 dihydroxy 2 methylchromone 7 O β D apiosyl (1→6) β D Glucoside (2), were isolated for the first time from the root of Chinese herb Adina pilulifera.

Study on protective effect of three xanthone glucosides from Halenia corniculata on chemical-induced hepatic injury in mice

Result Prim-O-glucosylcimifugin, 4`-O-β-D-glucosyl-5-O-methylvisamminol, sec-o-glucosylhamaudol, cimifugin and 5-O-methylvisamminol were determined at the same time.

Research on the stability of the flavonoid glycosides during the fermentation process of the rhodomyrtus tomemtosa wine;

Studies on flavonoid glycosides of Sarcandra glabra;

Extraction procedure of flavonoid glycosides of piper wallichii(Miq.) Hand.-Mazz. by orthogonal experiment

The flavonoid aglycones:quercetin,kaempferol and isorhamnetin in sea buckthorn leaves were chosen as the assessment index for researching the static adsorption and desorption capacities of the flavonoid aglycones on five macroporous resins——HPD600,YWD01G3,YWD01F,07C and AB-8.

A new C-glycosylflavone from Peperomia dindygulensis;

Owing to their special stability and prominent biological activity, C-glycosylflavones and their chemical synthesis have recently attracted considerable attention in the field of glycoscience.