1) sodium hydroxide plus auxiliary agent method
烧碱加助剂法蒸煮
1.
It has been found that the improved black liquor pre-cooking and sodium hydroxide plus auxiliary agent second-stage cookingis better than the conventional sodium hydroxide plus auxiliary agent method in the following aspects: the selectivity and speed ofcooking has been ncreased, the pulp yield and viscosity has been increased, the hardness has been lowered and thewhiteness impr.
实验证明:黑液预煮改良的烧碱加助剂法蒸煮较常规烧碱加助剂法蒸煮脱木素的选择性及速率提高,所得的浆得率和粘度高,硬度较低,白度好。
2) boiling with the alkali
加碱蒸煮法
3) soda cooking
烧碱法蒸煮，苏打法蒸煮
4) soda-AQ pulping
烧碱-蒽醌法蒸煮
1.
The orthogonal method was used to study the soda-AQ pulping of the thread of oil-palm fruit from Malaysia.
对马来西亚的油棕榈果球丝烧碱-蒽醌法蒸煮工艺及其蒸煮脱木质素机理进行了研究,结果表明:在所选蒸煮工艺范围内,影响油棕榈果球丝烧碱-蒽醌法蒸煮脱木质素率、纸浆得率和黑液残碱的主要因素是蒸煮最高温度,其次为用碱量,影响最小的为保温时间。
5) soda anthraqulinone cooking
蒽醌烧碱法蒸煮
6) cooking aids
蒸煮助剂
1.
The application of chelating agents as cooking aids in caustic soda-AQ pulping of wheat straw was introduced in this article.
该文介绍了螯合剂作为一种蒸煮助剂在麦草烧碱-蒽醌法(AP-AQ)制浆中的应用效果;结果表明:在常规麦草AP-AQ蒸煮中添加适量的螯合剂不仅可以降低制浆的化学药品消耗量,而且可以提高纸浆得率,稳定浆料质量。
2.
Laboratorial experiment results of applying three Buckman cooking aids (Busperse 2282, Busperse 2262 and BLS 9011) to non-wood fiber (reed, bagasse, wheat straw and bamboo) pulping were presented in this paper.
研究了巴克曼(Buckman)3种新型蒸煮助剂(Busperse2282、Busperse2262和BLS9011)在芦苇、麦草、蔗渣和慈竹不同方法制浆中的应用效果。
补充资料：蒸煮助剂
分子式：暂无
分子量：暂无
CAS号：暂无
性质：暂无
制备方法：暂无
用途：暂无
分子量：暂无
CAS号：暂无
性质：暂无
制备方法：暂无
用途：暂无
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条