1) fresh produces of modified atmosphere packaging
气调包装新鲜食品
2) Modified-atmosphere
气调食品包装
4) MA packaging
气调保鲜包装
1.
1,an cultivar of apple,were treated with MA packaging and 1-MCP to study the effects of MA packaging treatment and 1-MCP on apple postharvest physiology during storage at(0±1)℃.
以藤牧一号苹果为试材,研究(0±1)℃贮藏条件下气调保鲜包装(MA包装)与1-甲基环丙烯(1-MCP)处理对果实采后生理的影响。
5) food packaging
食品包装
1.
Analysis of food packaging's hygienic safety;
食品包装的卫生安全分析
2.
Application of biobased materials in food packaging;
生物基材料在食品包装中的应用
3.
Food packaging needs developing towards ecology;
食品包装材料要向生态化发展
6) prepackaged food
包装食品
1.
Study on laboratory analysis and its variety for calcium in prepackaged foods;
包装食品中钙含量分析和变化范围的研究
2.
Laboratory analysis and its variety for protein in prepackaged foods;
包装食品中蛋白质分析和检测允许误差范围的研究
3.
Laboratory analysis and its variety of fat in prepackaged foods;
包装食品中脂肪含量的分析和变化范围的研究
补充资料：新鲜劲儿
1.初经某事时的情趣。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条