1) steeping wine
浸泡酒
1.
The flavoring compositions in green plum fruit fermenting wine and in green plum fruit steeping wine were analyzed and compared by GC-MS.
采用气相色谱-质谱联用对青梅发酵酒和浸泡酒的香气成分进行分析,鉴定出青梅发酵酒中的64个香气成分,除苯甲醇(8。
2) steeping wine of Cornus officinalis
山茱萸浸泡酒
3) immersion
[英][ɪ'mɜ:ʃn] [美][ɪ'mɝʃən]
浸泡
1.
Effects of immersion disinfection on the three-dimensional stability of silicone rubber impression material;
浸泡消毒对硅橡胶印模三维尺寸稳定性的影响
2.
Study on the Mechanism and Treatment of Delayed Wound Healing after Seawater Immersion;
海水浸泡延迟伤口愈合的机制及救治研究
3.
Early treatment with small dose dexamethasone attenuates seawater immersion-induced acute lung injury in dogs with open chest trauma
早期小剂量地塞米松对胸部开放伤后海水浸泡致犬急性肺损伤的影响
4) immersing
[英][i'mə:s] [美][ɪ'mɝs]
浸泡
1.
Based on the testing conditions including leaching media,immersing time,mixing time,and immersing temperature,the leaching properties of soluble phosphorus in phosphogypsum were investigated in detail.
试验研究了磷石膏废渣中污染物可溶磷的淋溶、浸泡特性,考察了淋溶介质、浸泡时间、搅拌时间及浸泡温度等因素对可溶磷释放行为的影响。
2.
This paper mainly introduces the whole industrial process of control ling the decorating machine with PLC, which includes the transmitting of the tow el, the immersing of the towel, the printing and dyeing of the towel, and the mi xing of the coloring agents, etc.
主要介绍了用PLC控制毛巾印花机的整个工业流程,包括毛巾的传输、毛巾的浸泡、毛巾的印染以及颜料的混合等过程。
3.
The groups of aging and immersing had five specimens of each.
目的研究老化、浸泡和刷牙对光固化复合树脂色度及表面显微结构和内部官能团的影响,探讨色度改变与微结构改变之间的关系。
5) soaking
[英]['səʊkɪŋ] [美]['sokɪŋ]
浸泡
1.
A study on soaking processing in the production of the germinated brown rice;
发芽糙米浸泡工艺的研究
2.
Effect of soaking processing on the texture of instant Channel catfish skin;
浸泡工艺对即食型鮰鱼皮质构的影响
6) soak
[英][səʊk] [美][sok]
浸泡
1.
Study on stability of daidzein in soybean during soaking processing;
浸泡处理对大豆中的大豆苷原稳定性影响的研究
2.
The areca nuts were soaked in a solution with some flavors, and then dried.
用香料配制一种浸液,将槟榔浸泡其中,入味后,烘干就成为成品。
3.
Based on the soak experiments,the solution reactions of inorganic salt and heavy metal ions of sulfide are researched in several different conditions including time,temperature,rate of acid and alkali,and rate of solid and liquid,etc.
基于浸泡试验,在不同的时间、温度、酸碱度、固液比等条件下研究硫化矿物中无机盐和重金属离子的溶出反应,得到影响该溶出反应的重要因素,为实际矿业生产过程中硫化矿物的堆放和处理提供了理论依据。
补充资料：浸泡
分子式：
CAS号：
性质：又称浸泡。将固体物料(如甜菜、咖啡豆等)颗粒浸泡在浸取溶剂(如热水)中的浸取过程。常用于由甜菜制糖、从咖啡豆提取咖啡以及药物和单宁的提取等。
CAS号：
性质：又称浸泡。将固体物料(如甜菜、咖啡豆等)颗粒浸泡在浸取溶剂(如热水)中的浸取过程。常用于由甜菜制糖、从咖啡豆提取咖啡以及药物和单宁的提取等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条