Preparation of nutritional blend oil based on double-low rapeseed oil;

Esterification process of natural V_E extraction from double-low rapeseed oil deodorizer distillates;

A method was developed for the determination of fatty acids positional distribution in triacylglycerols of double-low rapeseed oil and structured lipid using ω-bromoacetophenone as derivative reagent by ultra-high performance liquid chromatography(UPLC).

Production of biodiesel with double-low rapeseed;

Utilization current and development trend of the byproduct of double-low rapeseed oil processing;

The development and feeding study of dehulled double-low rapeseed meal were introduced.

The double-low rape seed oil is regarded as a kind of natural nutritive,due to rich in unsaturated fatty acid and superior in nutrition and health care function.

This paper concludes that double-low rape seed is a valuable resource of high quality from the formation of its fatty acid and protein amino acid.

This paper explores the extraction method etc from double-low rapeseed cake.

Removal of phytic acid from dehulled double-low rapeseed cake;

Intermediate productive test study on the process of dehulling-cold pressing-expansion for double-low rapeseed;

Research and application of double-low rapeseed dehulling,expansion and extraction technology;