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1)  Log steaming
原木蒸煮
2)  cooking [英]['kʊkɪŋ]  [美]['kukɪŋ]
原木蒸煮处理
3)  wastewater of wood cooking
木材蒸煮废水
1.
Coagulating sedimentation-SBR technology was used to treat wastewater of wood cooking,the treatment effect was ob- served and some factors such as DO,pH and aeration amount were studied.
采用混凝沉淀-SBR组合工艺处理模拟木材蒸煮废水,考察了DO,pH值和曝气量对处理效果的影响。
4)  Cooking [英]['kʊkɪŋ]  [美]['kukɪŋ]
蒸煮处理(木材)
5)  Cooking [英]['kʊkɪŋ]  [美]['kukɪŋ]
蒸煮
1.
Prediction model of Kraft pulping cooking end point;
硫酸盐法制浆蒸煮终点预测模型
2.
Prediction model of batch pulp cooking end point based on RBFN-PCR approach;
基于RBFN—PCR方法的制浆蒸煮终点预测模型
6)  boiling [英]['bɔɪlɪŋ]  [美]['bɔɪlɪŋ]
蒸煮
1.
The effect of three kinds of factors on the content of cellulose, such as the alkalinity, sulfide degree and boiling time, was studied and the SEM of the boiled cellulose was observed.
研究了蒸煮工艺中总碱量、硫化度以及蒸煮时间与纤维素含量的关系,并采用扫描电镜对蒸煮后的纤维进行了观测。
2.
Squid (Ommastrephes bartrami) from Northern Pacific, its muscle of body changes in shrink, weight, moisture and total nitrogen were studied when it was heated in boiling water.
本文以北太平洋的柔鱼为原料研究柔鱼胴体肌肉在沸水蒸煮过程中的热收缩、重量、水分及总氮的变化。
补充资料:原木去皮机
分子式:
分子量:
CAS号:

性质:见剥皮机。

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