1) fish oil structured lipids
鱼油质构脂质
1.
This work deals with the enzymatic interesterification of fish oil structured lipids which is synthesized in supercritical carbon dioxide.
超临界CO2酶法合成鱼油质构脂质的酯化反应中,反应参数的控制影响酰基转移。
2.
The results of analysis indicate that the fish oil structured lipids synthesized with lipase under supercritical CO2 includes 78.
高温气相色谱法分析鱼油质构脂质,表明超临界CO2酶法酯交换合成的鱼油质构脂质,其特征等价碳数ECN36-ECN42的甘三酯为78。
2) structured lipids
质构脂质
1.
The lipase-catalyzed acidolysis of soybean oil with caprylic acid to produce structured lipids was investigated.
研究了固定化脂肪酶催化大豆油与辛酸酸解制备质构脂质的工艺。
2.
A rapid gas chromatographic method of determining fatty acids in structured lipids was studied, and the best analysis condition was established.
研究了质构脂质中各种脂肪酸的组成及含量的气相色谱快速测定方法,确立了最佳分析条件。
4) oil quality
油脂品质
1.
Hence, the investigation of oil processing procedures are of rising importance for oil quality control.
脱色是油脂精炼必不可少的过程,探明油脂脱色过程中的作用机理及其对油品品质的影响水平,对于保证食用油脂风味和营养,明确油脂加工工艺和吸附剂对油脂品质的影响,保障人民健康,提高油脂加工水平都具有重要的意义。
5) denaturing of oils and fats
油脂改质
6) resinous oil
树脂质油
补充资料：鱼脂
1.即鱼油。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条