1) food residues
泔脚
1.
Pretreatment of food residues to enhance fermentative production of biohydrogen;
预处理对泔脚发酵产氢的强化研究
2.
Intensive study of fermentative biohydrogen production for food residues by inoculum pretreatment
接种物预处理对泔脚发酵产氢的强化研究
3.
The production of food residues is increasing dramatically in China cities due to the habits of Chinese and their food structures.
泔脚废物产生量的增加及其环境安全影响已受到世界各国的普遍关注。
2) hogwash wastewater
泔脚水
1.
The high concentration hogwash wastewater was treated by mixed culture of activated sludge-activated carbon.
泔脚水含有大量的淀粉、蛋白质和动植物油,这些物质极易发生腐烂变质,对周围环境和水体造成严重污染。
3) Hogwash
[英]['hɔɡwɔʃ] [美]['hɔg'wɑʃ]
泔脚垃圾
1.
Research of Present Situation Investigation Analysis and Countermeasures to the Food Hogwash's Recovery and Disposal Based on Market in Shanghai;
上海城市泔脚垃圾市场化回收处置现状调查、分析及对策研究
5) Food residual treatment
泔脚废物处置
6) hogwash waste of catering trade
餐饮单位泔脚垃圾
1.
Based on the questionnaire investigation about the collection and disposition of hogwash waste of catering trade in Shanghai,the paper first introduced the present situation of the collection and disposition of hogwash waste in Shanghai,then discussed the difficulties in the collection and disposition process,and analyzed the reasons.
围绕上海市餐饮单位泔脚垃圾收运处置的问卷展开,揭示了上海市泔脚垃圾收运处置开展的现状,分析其间存在的问题及成因,提出相应的改进意见和解决办法,为其他城市实行泔脚垃圾规范化收运处置提供依据。
补充资料：泔脚
〈方〉倒掉的残汤剩菜和刷过锅碗的水。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条