1) Evodia rutaecarpa
吴茱萸
1.
Study on fingerprint of Evodia rutaecarpa by high performance liquid chromatography;
吴茱萸药材的高效液相色谱指纹图谱研究
2.
Protective effects of Evodia rutaecarpa water extract on ethanol-induced rat gastric lesions;
吴茱萸水提物对乙醇造成的大鼠胃损伤的保护作用
3.
Contens and scavenging effect on hydroxyl radical of flavonoids in Evodia rutaecarpa;
吴茱萸炮制品中总黄酮的含量及其清除羟自由基的作用研究
2) Fructus Evodiae
吴茱萸
1.
Optimization of Processing Technology for Fructus Evodiae with Orthogonal Test;
正交试验设计法优化吴茱萸炮制工艺的实验研究
2.
Extraction Optimization of Nonpolar Substances in Fructus evodiae with SFE-CO_2 Extraction Technique;
吴茱萸中挥发油等非极性物质SFE-CO_2提取工艺条件的优选
3.
Identification of Fructus Evodiae, Pericarpium Zanthoxylum and Feculae Bombycis by ~1H-NMR Fingerprints;
吴茱萸和其伪品花椒及蚕砂的核磁共振氢谱指纹图谱鉴别
3) Evodia rutaecarpa(Juss.) Benth
吴茱萸
1.
Studies on ~1H-NMR Fingerprints of Evodia rutaecarpa(Juss.) Benth.;
吴茱萸的~1H-NMR指纹图谱解析
2.
Identification of Evodia rutaecarpa(Juss.) Benth and Quantitative Determination of the Total Alkaloid of Rhizoma Coptidis in Yuhuanglian Extract;
萸黄连提取物中吴茱萸的鉴别与黄连总生物碱含量测定
3.
Simultaneous determination of trace elements in Evodia rutaecarpa(Juss.) Benth by ICP-AES;
ICP-AES法测定吴茱萸中多种微量元素的研究
4) Evodia rutaecarpa (Juss.) Benth
吴茱萸
1.
Determination of evodiamine and rutaecarpine in Evodia rutaecarpa (Juss.) Benth by HPLC;
吴茱萸中吴茱萸碱和吴茱萸次碱的HPLC分析
2.
processed with various quantity of Evodia rutaecarpa (Juss.
目的 考察不同用量的吴茱萸炮制黄连对小檗碱的影响以及萸黄连中吸收吴茱萸成分的情况。
3.
The Results indicated:drought decreased the survival rates of Evodia rutaecarpa (Juss.
对吴茱萸耐干旱能力及人工抗旱对吴茱萸生长发育影响进行研究。
5) Evodia rutaecarpa(Juss.)Benth
吴茱萸
1.
Experimental Study on the Antibacterial Effects of extracts of Evodia Rutaecarpa(Juss.)Benth in Vitro
吴茱萸提取物体外抗菌作用初步研究
2.
Objective:To establish a method for de terming amino acid in Evodia rutaecarpa(Juss.
目的:用HPLC法测定吴茱萸中氨基酸的含量。
3.
,Evodia rutaecarpa(Juss.
[目的]建立气相色谱法同时测定中药材天仙子、半夏、杜仲、吴茱萸、天麻、何首乌中8种有机磷(敌敌畏、甲胺磷、甲拌磷、乐果、甲基对硫磷、马拉硫磷、毒死蜱、对硫磷)农药残留量方法。
6) Evodia rutaecarpa(Juss) Benth
吴茱萸
1.
Effects of Compatibility in Coptis chinensis Franch and Evodia rutaecarpa(Juss) Benth on Peptic Ulcer Healing and Gastric Ulcer
黄连、吴茱萸不同配比对大鼠胃酸分泌及胃溃疡的影响
2.
Purpose:In this paper,basic on the theories of Chinese medicine,combined with advanced modern science and technology to study a comprehensive standardized research on the compatibility of Coptis chinensis Franch and Evodia rutaecarpa(Juss) Benth.
目的:本文以中医基础理论为指导,结合先进的现代科学技术对黄连、吴茱萸药对的配伍进行全面规范化的研究。
3.
The effects of four factors such as temperature,sodium hydroxide concentration,time and ratio of material to sodium hydroxide solution on the yield of polysaccharide from Evodia rutaecarpa(Juss) Benth were investigated,and these factors were optimized through orthogonal test.
本实验采用正交设计研究了提取温度、提取时间、料液比和NaOH浓度等对用碱法提取吴茱萸中多糖得率的影响。
补充资料：吴茱萸
形态特征: 芸香科吴茱萸属灌木或小乔木植物，高3-10米。叶轴与花序均有锈色长柔毛。单数羽状，对生，长16-32厘米，小叶5-9，对生，椭圆形至卵形，长6-15厘米， 宽3-7厘米。聚伞状圆锥花序顶生，花雌雄异株，白色。 骨突果紫红色，种子1粒，卵状球形，黑色，有光泽。
生境分布:生于疏林及林缘旷地，也有栽培。分布于长江流域及以南各省区。
用途:种子可榨油，叶可提取芳香油或做黄色染料。果药用，散寒、止痛、解毒、杀虫。
生境分布:生于疏林及林缘旷地，也有栽培。分布于长江流域及以南各省区。
用途:种子可榨油，叶可提取芳香油或做黄色染料。果药用，散寒、止痛、解毒、杀虫。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条