1) Red Streptomyces
红色链霉菌
1.
In this paper,the non-active red streptomyces was utilized to adsorb Pb~(2+)from Pb~(2+)-containing wastewater in the laboratory,and some factors which effect lead uptake greatly such as pH value,dosage of red Streptomyces,co-existing ions、contacting time were found.
该文采用非活性红色链霉菌对含Pb~(2+)废水进行研究,找出了溶液pH值、废菌体用量、共存离子、吸附时间等影响Pb~(2+)吸附的显著因素。
2) Streptomyces violaceoruber
紫红链霉菌
1.
Influence of Streptomyces violaceoruber on the enzyme-histochemistry in Oncomelania hupensis;
紫红链霉菌对钉螺酶组织化学的影响
2.
Ultrastructural changes in liver of Oncomelania hupensis treated with Streptomyces violaceoruber and Xanthobacter autotrophicus;
紫红链霉菌、自养黄色杆菌对钉螺肝细胞损伤的亚显微观察
3.
Study on the snail-killing results of Streptomyces violaceoruber;
紫红链霉菌杀钉螺效果初报
3) Streptomyces subrutilus
微红链霉菌
1.
The strain was identified as Streptomyces subrutilus according to its morphology,culture characteristics,chemotaxonomic tests and 16S rDNA analysis.
通过对HND39进行扫描电镜观察、培养性状观察、生理生化测定,以及结合16S rDNA序列分析,初步鉴定该菌株为微红链霉菌(Streptomyces subrutilus)。
4) Streptomyces albus
白色链霉菌
1.
Antibacterial ability of polylysine produced by Streptomyces albus
白色链霉菌聚赖氨酸抑菌作用的研究
2.
110 and Streptomyces albus were in the same group with 99% sequence similarity.
110菌株与白色链霉菌(S。
3.
Biobleaching of triploide Chinese poplar kraft pulps with the enzyme produced by Streptomyces albus was investaged.
以白色链霉菌为实验菌种,诱导其在产酶培养基上所产胞外酶对三倍体毛白杨KP浆进行生物漂白,摸索出最佳工艺条件:酶用量5IU·g-1、温度60℃、时间120min、浆浓6%、pH值7。
5) streptomyces albulus
白色链霉菌
1.
Determining method of lysine content in Streptomyces albulus fermentation broth;
白色链霉菌发酵液中赖氨酸的测定
2.
Study on mutation breeding of high ε-poly-L-lysine-producing Streptomyces albulus;
高产ε-聚赖氨酸白色链霉菌的复合诱变选育研究
3.
The fermentation medium for poly-ε-lysine from Streptomyces albulus 213 was optimized by orthogonal experiments.
采用正交实验对筛选的一株白色链霉菌Streptomyces albulus213发酵产聚-ε-赖氨酸(-εPL)的培养基成分进行了优化。
6) Streptomyces griseus
灰色链霉菌
1.
Biotransformation of Rutin by Streptomyces griseus and Antioxidation of Metabolites;
灰色链霉菌对芦丁的生物转化及产物的抗氧化活性
2.
Purification and Some Properties of Bacteriolytic Enzyme R1 from Streptomyces griseus RX-17;
灰色链霉菌RX-17溶菌酶R1的纯化及性质研究
3.
Optimization of culture medium for streptomycin fermentation by Streptomyces griseus;
灰色链霉菌产链霉素培养基的优化
补充资料:苯那斯丁是由黄微绿链霉菌
分子式:
CAS号:
性质:产生的一种棱形晶状物,熔点190~192℃。旋光度0°(c=1.0,甲醇),溶于丙酮、氯仿、乙酸乙酯和甲醇,不溶于水和苯。100μg/ml没有抗菌活性,小白鼠静脉注射250mg/kg不致死。
CAS号:
性质:产生的一种棱形晶状物,熔点190~192℃。旋光度0°(c=1.0,甲醇),溶于丙酮、氯仿、乙酸乙酯和甲醇,不溶于水和苯。100μg/ml没有抗菌活性,小白鼠静脉注射250mg/kg不致死。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条