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1)  Passionflower fruit juice
西番莲果汁
1.
Study on technology for clarification of passionflower fruit juice by pectinase;
酶法澄清西番莲果汁的工艺研究
2)  passion fruit juice
西番莲汁
3)  passion fruit
西番莲果
4)  Passiflora edulis peel
西番莲果皮
1.
The pectin from Passiflora edulis peel was extrated in acid condition, then was deesterified in alkaline condition to obtain LM pectin This article mainly investigated the alkaline de esterifying technology and its influential factors.
以西番莲果皮为原料 ,经酸提取果胶后 ,再用碱脱酯制备LM 果胶。
2.
Effects of countercurrent extraction stage, temperature, concentration of ammonium oxalate, material to solution ratio and extraction time on extraction rate of pectin from Passiflora edulis peel with ammonium oxalate were investigated in this study.
对草酸铵逆流萃取法提取西番莲鲜果皮中的果胶进行研究,考察了逆流萃取的级数、温度、草酸铵浓度、料液比和反应时间对果胶得率的影响,并对工艺条件进行了优化,获得草酸铵逆流萃取法提取西番莲果皮中果胶的最优条件:逆流萃取级数为3级、温度90℃、草酸铵浓度0。
5)  passion fruit marc
西番莲果渣
1.
Effects of two microbial agents on high temperature composting of passion fruit marc;
两种微生物菌剂对西番莲果渣高温堆肥腐熟进程的影响
2.
The high-temperature compost with passion fruit marc as raw material was carried out to study the effects of microbial strain Faby on dynamic changes of temperature,total-N,water-soluble NH4+-N,water-soluble NO3——N in compost processing and the compost quality.
1%;在西番莲废果渣高温堆肥体系中添加福贝能够促进NH4+-N向NO3--N的转化,降低堆肥容重,增加堆肥的总孔隙度和持水孔隙度,加快西番莲果渣堆肥化进程,提高堆肥产品的品质。
3.
This study investigated influence of cow manure on composting of passion fruit marc waste,and characterized the final composts.
以西番莲废果渣为基本原料进行堆肥试验,研究了不同比例牛粪与西番莲果渣混合堆肥体系中温度、pH、C/N比、水溶性NH+4-N和水溶性NO-3-N的动态变化规律及牛粪对西番莲果渣高温堆肥腐熟进程的影响。
6)  passiflora edulis
紫果西番莲
1.
The effect of plant growth regulators on the culture of passiflora edulisin vitro;
植物生长调节剂对紫果西番莲离体培养的影响
2.
Morphogenesis of Passiflora edulis in Vitro;
紫果西番莲的离体形态发生
补充资料:西番莲科
西番莲科
Passifloraceae

    双子叶植物纲五桠果亚纲的一个热带科。草质或木质藤本,有卷须,单叶互生,具叶柄,其上通常具2枚腺体,聚伞花序,有时退化仅存1~2花。花两性,单性,偶有杂性,萼片5,常成花瓣状,其背顶端常具1角状附属器;花瓣5,有时无,花冠  雄蕊之间具1 至数轮丝状或鳞片状副花冠,有时无;内花冠各异;雄蕊通常5;雌蕊由3~5 枚心皮组成,子房上位,生于雌雄蕊柄上 ,1室,具数枚倒生胚珠 。果为蒴果,室背开裂或为肉质浆果(见图)。有16属500 余种,约3/4的种类产于美洲热带。中国有2属22种(包括引种栽培7种),产中南、华南、西南地区,以云南种类为最多。
   
   

圆叶西番莲

圆叶西番莲


   

鸡蛋果

鸡蛋果


       西番莲科的一些植物,其根、叶、果实均可入药,如三开瓢、杯叶西番莲 等具有祛风清热、消炎止痛、活血散瘀、兴奋强壮的功效。西番莲和鸡蛋果原产南美洲及西印度群岛,中国引种作观赏植物,其花特大,直径达10厘米,俗称大丽花,花冠奇特,色彩鲜艳。鸡蛋果和一些大果种类常作水果或饮料。
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