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1)  nutritional composition
营养组成
1.
Charater of the nutritional composition of Chinese white dolphin (Sousa chinensis);
中华白海豚肌肉组织营养组成特征分析
2.
24) g] were randomly divided into 7 treatments(90 for each treatment,30 for each replicate) to study the effects of dietary selenium on growth performance,nutritional composition and digestive enzyme activities of grass carp by feeding 7 pure diets with 0,0.
8 mg/kg的硒,以0 mg/kg添加组为对照组,进行为期84 d的生长试验以研究饲料不同硒水平对草鱼生长、营养组成和消化酶活性的影响。
2)  nutrition composition
营养组成
1.
Analysis of the major nutrition composition and the relative molecular mass of peptide was carried out by HPLC,spectrophotometry,Sothlet′s method and chemistry.
用高效液相色谱法、紫外可见分光光度法、索氏法、化学分析法等方法,分析EHP主要营养组成及其肽的相对分子质量。
3)  nutrient composition
营养组成
1.
Comparison on nutrient composition and morphology between wild and cultured Synechogobius hasta;
野生和养殖矛尾复虾虎鱼营养组成和形态学的比较研究
2.
The nutrient composition of egg, muscle, feather of rearing golden pheasant (Chrysolophus pictus) is analysed, and their amino acid models are compared.
对自繁自养红腹锦鸡 (Chrysolophuspictus)的卵、肌肉及羽毛的营养组成进行了测定 ,并对其氨基酸组成模型进行了比较 。
4)  biochemical composition
营养组成
1.
The biochemical composition(C, N elements, fat, carbohydrate, ash and amino acids) of Prorocentrum donghaiense was analyzed and the effects of P.
研究了东海原甲藻的基本营养组成,并就赤潮密度下的东海原甲藻(Prorocentrum donghaiense)和链状亚历山大藻(Alexandrium catenella)在单一和混合情况下对赤潮藻→卤虫模拟食物链物质传递的影响进行了探讨。
2.
The biochemical composition (C,N,H elements, fat, sugar, ash, amino acids and fatty acids) was studied of 10 species of common freshwater phytoplankton: Chlorella pyrenoidosa, Chlamydomonas microsphaera, Scenedesmus obliquus (Chlorophyta), Microcystis aeruginosa, Anabaena flos aquae, A.
结果表明,不同藻类之间营养组成差异很大。
5)  tissue nutritional composition
组织营养成分
6)  nutrient composition of white muscle
白肌营养组成
补充资料:锌营养不良性营养期延迟


锌营养不良性营养期延迟


病名。锌营养 缺乏引起的青春期延迟,在动物蛋白摄入不足的国家和地区相当多见,除性发育不全外,常 伴 有矮小及食欲不良等症状,伴有低锌生化指标,如及时改善锌营养,则可促进发育。 
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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