2) food quality authentication
食品质量认证
3) certified edible agro-products
认证食用农产品
1.
Questionnaires were conducted for consumers in 6 big and medium cities as Wuhan and Xiaogan in Hubei province,Jinan and Tai-an in Shandong province,Chengdu and Panzhihua in Sichuan province,to investigate their purchasing behavior and recognition for certified edible agro-products.
选择我国东中西地区山东、湖北和四川三省的济南、泰安、武汉、孝感、成都和攀枝花六个大、中城市消费者进行认证食用农产品认知度和购买行为的问卷调查,通过描述性统计分析和logistic计量模型分析,找出影响消费者购买认证食用农产品的主要因素,提出相关的研究结论和政策建议。
4) safety certified food
安全认证食品
5) Green-Product Attestation
绿色食品认证
1.
The Economic Welfare Analysis of the Green-Product Attestation
绿色食品认证的经济福利分析
6) products certification
产品认证
1.
As current China’s certification system is still having a lot to be desired such as it doesn’t have a sound feedback process, lack of enough information sharing and using quality-centered method while deciding on products certification type.
产品认证是社会经济发展的产物,涉及到各行各业,关系到各家各户。
补充资料：自愿性认证(见产品合格认证)
自愿性认证(见产品合格认证)
voluntary certification: see product conformity certification
Z叨anxing renzheng自愿性认证(volun娜cert讥cation)合格认证。见产品
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条