Trichoderma viride J98-06 that has very high cellulase activity was isolated in solid-state fermentation with corn seed capsule as the substrate.

The method and technology conditions of extraction of the yellow pigment from corn barn are studied systematically.

Extraction of corn bran oil and analysis of its physico-chemical properties;

The research of L-Arabinose extracting from corn bran by acid hydrolysis

Study on processing alkali-soluble dietary fiber from corn bran by microwave extraction

Extraction method of water-solubility polysaccharide in corn skin was studied in this paper.

This article studied on extraction technology condition of corn skin dietary fiber adopting the orthogonal design method,and defines optimum technology condition by means of the alkali treatment,bleaching treatment,and the acid treatment.

In this paper, the corn skin is braised with water.

Extraction of corn bran oil and analysis of its physico-chemical properties;

Study on vinegar production using corn skin and grit with solid-state fermetation;

Using the byproduct,namely,the corn skin and grit produced from corn starch and protein extraction as the material of the saccharifying koji fermentation,and then hydrolysing the corn skin and grit with this kind of saccharifying koji,the saccharified solution was obtained.