1) Physiological characteristics
菌种特性
2) strains
菌种
1.
Isolation Strains for Biological Treatment of Refining Residue of L-lactic Acid;
L—乳酸精制残留液生物处理微生物菌种的分离筛选
2.
Isolating, Culturing and Identifing for Strains of Bezoar Produced;
牛黄菌种的选育、驯化与鉴定
3.
Sixteen strains are isolated from the samples of soil, sewage and sludge of a lake using the pure culture law and the dilution.
采用稀释法和划线纯培养法,从土壤、湖水及湖底淤泥样品中培养分离出16株细菌,筛选获得2株高效微生物絮凝剂的生产菌株,利用其发酵液进行絮凝实验并进行菌种鉴定。
3) strain
菌种
1.
Breeding of dominant strains for high-effective degradation of polychlorinated biphenyls;
高效降解PCBs的优势菌种选育研究
2.
Comparison test of multiple strain culture soy sauce's watery fermentation;
多菌种酱油稀发酵对照试验
4) bacteria
菌种
1.
The experiment showed that the bacteria became enrichment on the oil-water interface due to the chemotaxis.
将主要代谢产物为糖脂类表面活性剂的菌种 (同时产少量低分子有机酸 )放在载玻片中进行实验 ,从中可观察到细菌由于具有化学趋向性而在油水界面处富集。
2.
Heat and Acid-resistance and toxicity test on selected bacteria had been carried out.
叙述了从乳猪新鲜粪便中分离菌种的方法及结果;并对获得菌株进行了耐受性及毒性试验,最终筛选出了4株芽孢杆菌和2株乳酸菌,可供制作生态制剂菌种使用。
5) Bacterium
菌种
1.
The paper had a detail introduction from the characteristics of the low-rank coal to the analysis and utilization of the biological degradability, degradable microbial bacterium, microbial degradation mechanism and degradation products of coal.
从低阶煤的特点与生物可降解性、可降解微生物菌种、煤炭微生物降解机理及降解产物分析与应用等方面进行了详细的论述,对低阶煤的微生物转化利用研究的进展情况进行了综述,并指出今后低阶煤微生物转化的主要研究发展方向。
2.
Bacterium were isolated and purified by 5 kinds of different culture mediums from microorganism in soil irrigated with wastewater in Tongliao,and nine bioflocculant producing bacterium were screened out.
利用通辽市污水灌溉区土壤微生物,用5种不同培养基分离、纯化菌种,筛选出9种微生物絮凝剂产生菌,在此基础上按照C92、C93组合筛选出了9种高效复合微生物絮凝剂产生菌,对高岭土悬浮液的絮凝率达到了100%,用乙醇提取最大产量为3。
6) spawn
菌种
1.
Tests of the Spawn Preservation Methods of Morel;
羊肚菌菌种简易保藏方法试验
2.
The Management to the Culture-spawn Should Be the Key ofthe Management of the Spawn;
栽培种管理应是菌种管理的重点
3.
The Application of Liquid Culture in Spawn Rejuvenation of Edible Fungi;
液体培养在食用菌菌种提纯复壮上的应用
参考词条
补充资料:保藏菌种
分子式:
CAS号:
性质:即保藏培养物或原种。用于保藏用的原始菌种或正处于保藏状态的菌种。
CAS号:
性质:即保藏培养物或原种。用于保藏用的原始菌种或正处于保藏状态的菌种。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。