The study of the optimum hydrolytic conditions of glucosinolates in mustard skin;

Use ultraviolet and visible spectrophotometry,direct titration,the single factor and orthogonal experiments,to extract pungent flavours from the abandoned mustard skin,and study on the optimum hydrolytic conditions of glucosinolates in mustards skin.

Influence of EDTA Application on the Growth and Lead Accumulation of Mustard Seedlings Planted in Pb-contaminated Soils.;

Changes of some Quality Indexes in the Process of Purple Chili mix-pickled with Cucumber or Mustard;

Effects of compound fertilizers making of Ni-removal concentrated liquor from spent electroless nickel solution on potted mustard;

The Extraction Conditions of Glucosinolates from Leaf Mustard;

The effects of natural incubation and artifical incubation on native leaf mustard to produce fermentatedproducts by the same producing technique were compared.

Optimization of Extraction Process of the Polysaccharides from Brassica juncea and the Neural Network Model for Extracting Polysaccharide;

Optimize the Extraction Process of the Polysaccharides from Brassica juncea by the Uniform Design;

Isolation,Purification,Character Research of Polysaccharide from the Stalk of Brassica juncea;

Cloning and Analysis of LFY-like Gene from Brassica juncea Coss.

In this study,the main factors influencing cDNA-AFLP selective amplification were optimized on red-and green-leaf mustard(Brassica juncea Coss.

In this paper, RAPD markers were used to reveal the genctic relationships among sixteen mustard ( Brassica juncea Coss.

utilis Tsen et Lee) and Chinese mustard(Brassica juncea(L).

Economically Chinese mustard is an important crop in China.