1) ginseng flower
人参花
1.
Study on and production of ginseng flower healthcare cola;
人参花可乐保健饮料的研制
2.
Development of health drink of ginseng flower and blueberry juice;
人参花蓝莓汁保健饮料的研制
3.
In this paper,with de-bitter technology,the author processes the ginseng flower extract and thereby keeps as well as improves its slight bitter taste and unique smell.
利用人参花丰富的营养和保健价值。
2) ginseng pollen
人参花粉
3) ginseng bud
人参花蕾
1.
Carbonated drinks was triturated based on ginseng buds by seeking after its the harvesting,processing,storing and preparation conditions of extracting solution.
探索人参花蕾采收、处理、储藏、提取液制备条件并以人参花蕾为原料研制碳酸饮料。
4) Tea of ginseng alabastrum
人参花茶
5) ginseng flower total saponin
人参花总苷
6) China pollen ginseng wine
花粉人参酒
补充资料：人参花茶
人参花茶
材料：人参花干品5克，冰糖或蜂蜜适量。
作法：1、将人参花及冰糖置入杯中，用热开水冲泡四分钟，过滤后即可饮用。
2、如果以蜂蜜取代冰糖，则待过滤后再添加，搅拌饮用。
功效：有益气养服、清热生津之功用，去倦怠、治心烦气燥、清热退虚火。
小小叮咛：微苦，餐后热饮为宜，人参花性凉，所以对于阴虚火旺不宜用人参滋补者，可饮用人参花茶。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。