1) rapeseed meal
菜籽粕
1.
Development and feeding study of dehulled double-low rapeseed meal;
脱皮双低菜籽粕的开发和饲用研究
2.
Optimization of the technology for extracting water-soluble polysaccharides from rapeseed meal;
菜籽粕中水溶性多糖提取工艺优化
3.
Effects of erucic and glucosinolate in rapeseed meal on the growth and physiological performance of Allogynogenetic crucian carp;
菜籽粕中芥子酸和硫甙对异育银鲫生长和生理机能的影响
2) Rape-seed meal
菜籽粕
1.
Screening design was used in this study for estimating the extracted effects of external factors in protein isolate indouble-low rape-seed meal, with respect to the variables such as pH, ratio of materiel and water(g/ml), temperature, shakingtime, centrifuge time and centrifuge speed.
通过鉴别设计法(SD)对影响提取双低菜籽粕分离蛋白效果的外界因子,如pH、料液比(g/ml)、提取温度、振荡时间、离心时间、离心转速等关键因子进行考察与评价。
2.
With forced-fed assay,ametabolism cxperiment was conducted to examine the influcnce of two kinds of rape-seed meal(RSM)with differentglucosinolate contents(130μmol/g and 62 μmol/g)on AME,Apparent CP A vailability and Apparent Amimo AcidAvailability.
用强饲法进行代谢试验，测定两种硫甙含量不同的普通菜籽粕（含硫甙１３μｍｏｌ／克）和嵘选２号菜籽粕（含硫甙６２μｍｏｌ／克）的表现代谢能和粗蛋白、氨基酸的表现利用率。
3) rapeseed meal
菜籽饼粕
1.
Study on technology about shower detoxification of rapeseed meal;
菜籽饼粕淋洗脱毒工艺探讨
2.
In this paper,current global production of rapeseed was analyzed,detoxification of rapeseed meal was discussed and 5 ways of rapeseed protein's extraction were reviewed.
菜籽饼粕是一个潜在营养价值很高的巨大植物蛋白资源,科学合理利用廉价的菜籽蛋白具有重要的社会和经济意义。
3.
Phytic acid was extracted directly from rapeseed meal by means of deposit solvent.
本文研究了沉淀剂法直接从菜籽饼粕中提取植酸。
4) rapeseed cake
菜籽饼粕
1.
Effects of rapeseed cake on soil organic matter and activities of soil enzyme
菜籽饼粕对土壤有机质和土壤酶活性的影响
2.
The technics of phytic acid extraction from protein-extracted rapeseed cake wasstudied and the extraction conditions of aci.
本文以去除蛋白的菜籽饼粕为原料，进行提取植酸的工艺研究，试验优化了酸液浸提植酸的因素条件，选取得到较好的704~#阴离子交换树脂，采用静态法和动态法探索了离子交换的最适参数，同时对植酸的抗氧化活性进行了研究。
5) rape Cake
菜籽饼粕
1.
The protein feed was produced from the mixture of rape cake and soy sauce residue through solid-state fermentation by excellent strains.
筛选优良菌株 ,采用菜籽饼粕与酱油渣混合发酵生产蛋白饲料 ,克服了酱油渣单独发酵水分和食盐含量过大以及营养不全面的问题 ,有利于基质营养互补和发酵菌的生长繁殖 ,提高了菜籽饼粕脱毒率和饼粕、糟渣发酵饲料的粗蛋白增加率。
2.
Study on High Efficient Crude Protein Degrading of Rape Cake Special Purpose Fertilizing in Tobacco;
立题对以菜籽饼粕为基质的烟草专用复合(混合)菌肥进行开发利用研究。
6) rapeseed meal(cake)
菜籽粕(饼)
补充资料：菜籽油饼(粕)化学脱毒
分子式：
CAS号：
性质：菜籽油饼(粕)中含蛋白质35％～45％，由于其中含有硫代葡萄糖苷、植酸、单宁、芥子碱等毒素和抗营养成分，应用上受到限制。化学脱毒法是在室温下，以某些化学品的水溶液与粕经过预混、连续逆向相混合、压滤、干燥等工序，使粕中总硫甙脱除率达95％以上，硫甙残留量不到0.1％，可以作为蛋白饲料。脱毒排放液可以作为液体有机肥料。
CAS号：
性质：菜籽油饼(粕)中含蛋白质35％～45％，由于其中含有硫代葡萄糖苷、植酸、单宁、芥子碱等毒素和抗营养成分，应用上受到限制。化学脱毒法是在室温下，以某些化学品的水溶液与粕经过预混、连续逆向相混合、压滤、干燥等工序，使粕中总硫甙脱除率达95％以上，硫甙残留量不到0.1％，可以作为蛋白饲料。脱毒排放液可以作为液体有机肥料。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条