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1)  chondroitin in sturgeon
鲟鱼软骨素
1.
The preparation of a new type of moisturizing product by abstracting chondroitin from sturgeon cartilage and adding it into cosmetics has been described and the moisture retention and hygroscopicity of chondroitin in sturgeon and the moisture retention of the product have been discussed.
探讨了鲟鱼软骨素的吸湿保湿性以及保湿霜的保湿性。
2)  sturgeon cartilage
鲟鱼软骨
1.
The melting factors and gelling effects of sturgeon cartilage,properties of melted cartilage and carrageenan complex system and the effect of pH and electrolytes on the system were studied.
研究探讨了鲟鱼软骨的融胶条件及其凝胶效果;在与卡拉胶进行复配时,研究复合体系的凝胶特性及pH值和电解质对其凝胶特性的影响。
3)  Acipenser schrenckii skull
鲟鱼头骨
1.
By the step-by-step procedure of dilute alkali extraction,trypsinase-catalyzed hydrolysis,protein removal by trichloroacetic acid,ethanol precipitation,and freeze-drying,crude polysaccharide was obtained from Acipenser schrenckii skull.
以鲟鱼头骨为原料,采用稀碱和酶法相结合的方法提取鲟鱼鱼骨多糖,经乙醇沉淀并冷冻干燥后得到产品。
4)  shark cartilage
鲨鱼软骨素
1.
Study on the antitumor effect of complex shark cartilage compositions;
复方鲨鱼软骨素组方药效学实验研究
2.
Comparison of antitumor effect of complex shark cartilage and its components in mice transplanted with sarcoma 180;
复方鲨鱼软骨素对小鼠移植性肉瘤S_(180)抑瘤作用的拆方研究
5)  Polyodom spathula cartilage
匙吻鲟软骨
1.
Polyodom spathula cartilage as material,this study is on the processing of proteoglycan and cartilage protein extracted by microwave-alkali,and its in vitro antioxidant activity.
以匙吻鲟软骨为材料,研究微波—碱法提取软骨蛋白和蛋白糖的工艺条件,及其体外抗氧化活性。
6)  complex shark cartilage
复方鲨鱼软骨素
1.
Study on the antitumor effect of complex shark cartilage compositions;
复方鲨鱼软骨素组方药效学实验研究
2.
Comparison of antitumor effect of complex shark cartilage and its components in mice transplanted with sarcoma 180;
复方鲨鱼软骨素对小鼠移植性肉瘤S_(180)抑瘤作用的拆方研究
3.
The effect of complex shark cartilage on immune function in tumor-bearing mice;
复方鲨鱼软骨素对荷瘤小鼠免疫功能的影响
补充资料:凉瓜炝鲟鱼

主料:鲟鱼肉200克

配料:凉瓜100克。

调料:精盐、味精、胡椒粉。

做法:鲟鱼肉去皮切片,调味上浆下油滑熟。凉瓜切片、下开水锅焯熟。制熟的主料、配料放下起,加调料拌匀装盘。

特点:清香脆嫩、口味咸鲜。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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