1) weight loss rate
失重率
1.
Study on weight loss rate and strength decrease rate of original bamboo fiber oxidized by NaIO_4
高碘酸钠氧化竹原纤维对失重率与强力损失率的影响
2.
The oxidation weight loss rates of the two kinds of samples at different temperature and time were investigated.
将炭纤维毡体进行两组不同温度的高温热处理,然后采用化学气相沉积工艺制备炭/炭复合材料,考察了两组材料在不同温度、时间下的氧化失重率,利用X射线衍射技术分析了炭纤维的石墨化度,采用扫描电子显微镜观察了氧化前、后炭/炭复合材料的形貌,探讨了两组材料的氧化反应过程及其氧化行为差异的原因。
3.
The dynamic and static pure corrosion weight loss rates and electrochemical behaviors of stainless steel and carbon steel were determined separately.
分别测定了不锈钢和碳钢静态与动态纯腐蚀失重率、冲刷腐蚀失重率及其电化学行为,研究了静态与动态纯腐蚀失重率对材料冲刷腐蚀交互作用失重率的影响,实验表明:(1)动态纯腐蚀比静态纯腐蚀更能反映材料在液固两相流中冲刷腐蚀交互作用的本质:(2)本实验条件下。
2) weight loss
失重率
1.
Variance of analysis results by Statistical Analysis System(SAS)showed that the effect of fungi species and exposure periods on the weight loss and strength loss of wood decay was significant(at 0.
SAS分析结果表明,菌种和腐朽时间对木材失重率和力学强度变化的影响显著(0。
2.
The effect of the treatment process on weight loss and the dyeing property of the yak hair fibers are also studied.
采用N2微波低温等离子体对牦牛毛进行处理,探讨了微波低温等离子体对牦牛毛鳞片结构的削弱作用,研究了处理工艺对牦牛毛纤维失重率和染色性能的影响,利用扫描电子显微镜(SEM)观察了处理前后其表面的物理形态变化。
3.
The weight loss and the moisture regain of the fiber were both increased after the treatment.
改性丙纶经氩等离子体处理后 ,失重率增大 ,回潮率增大 ,试样的回潮率为处理前的 14 0 %～ 40 0 % ,失重率 0 。
3) weightlessness rate
失重率
1.
cv Hetao at 10℃, with soluble sugar, titrtable acid, vitamin C, fruit firmness, weightlessness rate and rot index were assayed.
研究了10℃贮藏环境中分别以0、50、100、150μl/L臭氧处理对河套蜜瓜可溶性糖、可滴定酸、VC含量以及硬度、失重率、腐烂指数等几个指标的影响。
2.
)on the weightlessness rate and nutrient levels of Xinjiang Small Reed in different growth stages(heading stage,anthesis stage,fruition stage,scorch stage).
以新疆小芦苇为实验对象,系统探索了不同干燥方法(自然荫干、压裂茎杆荫干、自然晒干、压裂茎杆晒干和压裂茎杆翻晒)对其不同生育期(抽穗期、开花期、结实期、枯黄期)失重率和营养成分的影响。
3.
Weightlessness rate decreases and rottening rate increase.
结果表明:随着贮藏温度对失重率、霉变度、水苏糖含量都有极显著影响(p<0。
4) rate of weight loss
失重率
1.
The method was applied to blanch white shrimp in NaCl solution at 100℃to investigate the effects of blanching technology on the quality of white shrimp such as the rate of weight loss,color,texture and remanent blanching liquid.
采用NaCl溶液对白对虾进行烫漂,探讨在100℃条件下,烫漂溶液浓度和烫漂时间对白对虾失重率、色泽、质构和烫漂残液的影响。
5) weightless rate
失重率
1.
In the solid-solid phase change process,the weightless rates of binary polyalcohols systems are lower and less than 5 percent,and the weightless rates are closed to zero if binary polyalcohols systems are sealed.
在固-固相变过程中,二元体系的失重率小于5%,如果把材料密封,失重率接近于0。
2.
The vertical and horizontal diameter changes,sensible qualities changes and weightless rate of raspberry fruits during storing after four days in temperature(4~6 ℃) were studied.
本文研究了树莓在低温(4~6℃)贮藏时其纵横径和感观品质的变化以及贮藏4d后的失重率,研究表明采后树莓在贮藏中果实大小和纵横径逐渐减小,失重率逐渐增加,其变化幅度为完熟>适熟>初熟;颜色逐渐加深并失去光泽和香味;成熟度越低其外观品质保持得越好,好果率从高到低为初熟>适熟>完熟果实。
6) mass loss rate
失重速率
1.
Effects of bulk density on mass loss rate during agro-stalks smoldering;
堆积密度对燃料阴燃初始阶段失重速率的影响
2.
Experimental results show that this method gives predictions which agree with those from the data of mass loss rate by traditional method.
传统的方法都是基于对燃烧失重速率的分析 ;通过试验 ,对采用这两种方法所得到的结果进行了比较 ,表明两种方法的结果基本一
3.
The various materials as fuel are burnt in an experimental device of Room-Corridor structure, the mass loss rate of which, and the relationship of the mass loss rate with the smoke transportation velocity and CO concentration at a distant location are studied in detail in this paper.
通过不同燃料在模拟房间—走廊结构实验装置中的燃烧实验 ,较系统地揭示了不同材料燃烧时失重速率变化与远距离处烟气迁移速度和CO浓度的关系。
补充资料：地方失重原材料
是指加工过程中只有部分质量转移到产品中去的原料。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条