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1)  α-acetolactate decarboxylase
α-乙酰乳酸脱羧酶
1.
Protective effect of trehalose on α-acetolactate decarboxylase during drying;
海藻糖对α-乙酰乳酸脱羧酶的干燥保护作用
2.
Purification and characterization of α-acetolactate decarboxylase from Bacillus subtilis;
枯草芽孢杆菌α-乙酰乳酸脱羧酶的纯化及性质
3.
The addition ofα-acetolactate decarboxylase could settle this problem.
啤酒生产中偶然会出现双乙酰峰值高的现象,可通过添加α-乙酰乳酸脱羧酶加以解决,可在发酵液中添加,也可在清酒中添加。
2)  acetolactate decarboxylase
α-乙酰乳酸脱羧酶
1.
Purified acetolactate decarboxylase doesn't have anyinfluence on the yeast cell number and pH of the fermanting beer.
从细菌AD6发酵产生并纯化的α-乙酰乳酸脱羧酶活性成份加入前酵开始的12°啤酒麦汁中,添加量为200u/L,对照样品的总双酰量降到0。
3)  α-Acetolactatedecarboxylase
α-乙酰乳酸脱羧酶
1.
The Study on Extracting Conditions ofα-Acetolactatedecarboxylase;
α-乙酰乳酸脱羧酶的粗酶提取优化研究
2.
1,1′-Carbonyldiimidazole (CDI), a carbonylating agent, was used for the activation of hydroxyl groups of PVA, and α-acetolactatedecarboxylase (ALDC) was immobilized onto the magnetic PVA microspheres by covalent bonding through the amino group.
α-乙酰乳酸脱羧酶(α-acetolactatedecarboxy-lase,EC。
4)  a-acetolactate decarboxylase
α-乙酰乳酸脱羧酶
1.
Chitosan is used as support, glutaraldehyde as crosslinking agent to prepare immobilized a-acetolactate decarboxylase.
采用壳聚糖作为载体,戊二醛作交联剂制备固定化α-乙酰乳酸脱羧酶(ALDC),优化了固定化条件。
5)  α-acetolactate decarboxylase(ALDC)
α乙酰乳酸脱羧酶(ALDC)
6)  α-Acetolactate decarboxylase
乙酰乳酸脱羧酶
1.
Effects of inorganic salts and trace elements on the fermentation of α-Acetolactate decarboxylase;
无机盐及微量元素对乙酰乳酸脱羧酶发酵活力的影响
补充资料:酮式脱羧
分子式:
CAS号:

性质:取代的乙酰乙酸乙酯在稀碱作用下发生酮式分解,经过水解、脱羧生成取代丙酮的反应。是乙酰乙酸乙酯合成法中的一种重要的分解方式,是合成各种取代酮的重要方法。乙酰乙酸乙酯的两个α-活泼氢可以取代一个,也可以取代两个,取代基可以是烷基、苄基、酰基等多种基团。因此产物是多种取代酮,1,3-二酮,1,4-二酮等羰基化合物,在有机合成中占有十分重要的地位。

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