1) Preservation
[英][,prezə'veɪʃn] [美]['prɛzɚ'veʃən]
保藏
1.
Effect of Ultra-high Pressure on Preservation of Salted Fish;
超高压对腌鱼保藏的影响
2.
Application of allyl isothiocyanate and its complex with cyclodextrin in preservation of chilled beef slices;
异硫氰酸烯丙酯及其包合物在冷却牛肉片保藏中的应用
2) storage
[英]['stɔ:rɪdʒ] [美]['stɔrɪdʒ]
保藏
1.
The development research of bifidobacteria on growth- promoting factor and storage technic;
双歧杆菌的增殖与保藏技术的研究进展
2.
Studies on the Factors of Dried Persimmon Storage;
影响柿饼保藏因素的研究
3.
The initial study on bio-protective role of trehalose during preparation and storage of freeze-dried powder of Bifidobacterium longum;
海藻糖在双歧杆菌冻干菌粉制备和保藏中生物保护作用的初探
3) preserve
[英][prɪ'zɜ:v] [美][prɪ'zɝv]
保藏
1.
Effects of temperature on preserve quality of desalted ready-to-use jellyfish;
温度对即食海蜇产品保藏品质的影响
2.
Comparative study on five preserve methods of Bdellovibrio bacteriovorus;
噬菌蛭弧菌Bd-9五种保藏方法的比较研究
4) storage
[英]['stɔ:rɪdʒ] [美]['stɔrɪdʒ]
保藏性能
1.
Effect of ultra-high pressure processing on physical property and storage of watermelon juice;
超高压处理压力对西瓜汁物理特性和保藏性能的影响
5) Storage
[英]['stɔ:rɪdʒ] [美]['stɔrɪdʒ]
贮藏保鲜
1.
Application of HACCP system in quick-freezing oyster storage;
HACCP系统在牡蛎速冻贮藏保鲜中的应用
2.
Advances in researches on chestnut storage;
板栗贮藏保鲜技术研究进展
6) preservation and storage
保鲜贮藏
1.
This paper analyzes the microbiological indexes of vegetable soybean and tomato juice treated by using UHP, and optimizes the parameter combination for the best preservation and storage of vegetable soybean and tomato juice.
对经过超高压处理的菜用大豆和番茄汁进行了微生物指标分析,并优化出最适宜它们保鲜贮藏的参数组合。
2.
Finally,a suitable method of preservation and storage of hawthorn is obtained.
根据山楂产地的自然和经济条件，选定了影响山楂保鲜贮藏效果的主要因素及其水平。
补充资料：保藏
把东西藏起来以免遗失或损坏：～手稿ㄧ把选好的种子好好～起来。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条