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1)  ascorbic acid
还原型Vc
1.
Study on the Contents and Stability of Ascorbic acid and Dehydroascorbic Acid in Different Fruits;
水果还原型VC和氧化型VC的含量及稳定性研究
2.
Change law of ascorbic acid(AA) and dehydroascorbic acid(DHA) in Chinese date juice during processing were studied through determinming their retention rates in the operating steps of microwave softening,soaking and sterilizing.
研究枣汁加工过程中还原型VC(ascorbic acid,AA)和氧化型VC(dehydroascorbic acid,DHA)变化及其控制,通过观测枣汁软化、浸提和杀菌工序中还原型VC和氧化型VC保存率的变化,来研究其变化规律。
3.
Physic acid could increase haw\'s ascorbic acid and dehydroascorbic acid retention distinctly.
结果表明,植酸对3种水果打浆工序中还原型VC和氧化型VC的保护效果不一,植酸可以明显提高山楂打浆中的还原型VC和氧化型VC保存率;对猕猴桃仅提高其氧化型VC保存率,不能提高还原型VC保存率。
2)  LAA
还原型Vc
1.
In this paper, effect of cutting process on the content of L-ascorbic acid( LAA ) and L-dehydroascorbic acid( LDHA) in kiwifruit were studied.
研究了猕猴桃加工工艺中打浆工序对猕猴桃中的还原型Vc和氧化型Vc含量的影响及在打浆前添加抗氧化剂对控制打浆工序中猕猴桃Vc损失的效果。
2.
In this paper, the effects of cutting and pulping process on the conten ts of L-ascorbic acid(LAA) and L-dehydroascorbic acid(LDHA) in six kinds of frui ts, such as kiwifruit and grape are studied.
研究了切分及打浆工序对猕猴桃、葡萄等六种水果中的还原型Vc和氧化型Vc含量的影响。
3)  reduced [英][ri'dju:st]  [美][rɪ'djust]
还原型
1.
Therapeutic effects of compound glycyrrhizin combined with reduced glutathione on patients with alcoholic liver disease;
复方甘草甜素联合还原型谷胱甘肽治疗酒精性肝病疗效观察
4)  reduction type
还原类型
5)  type restoration
类型还原
1.
Then we proposed a method called type restoration to improve the recall rate of identification.
之后我们提出一种类型还原方法可以进一步提高查询意图识别的召回率。
6)  novel reducer
新型还原剂
补充资料:vanadium carbide VC
分子式:
CAS号:

性质:银白色晶体。密度5.25~5.4g/cm3。熔点2750℃。比石英略硬。可由五氧化二钒用焦炭还原制得。主要用于制造钒钢。

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