1) shelf life
保质期
1.
Effects of palm oil quality on shelf life of biscuit;
棕榈油品质对饼干保质期的影响
2.
Study on effects of water activity on shelf life of low-sugar preserved fruit;
低糖果脯水分活性对保质期影响的研究
2) shelf-life
保质期
1.
Effect of delvocid inhibiter to yoghurt shelf-life;
Delvocid抑制酶对酸奶保质期的影响
2.
Study on the rising and falling rule of Lactic acid bacteria counts of yogurt in its shelf-life;
酸牛乳在保质期间乳酸菌数消长规律的研究
3) quality guarantee period
保质期
1.
In order to study the storage method of fish sponged cake and its quality guarantee period we made various tries on the treatments of fish sponged cake after its being cooked, for example cold storage(4℃) freezing storage, storage und.
鱼糕成熟后经冷藏(4℃)、冻藏、室温贮藏、添加山梨酸钾(4℃)及真空包装(4℃)处理,通过检测其菌落总数及大肠菌群最可能值(MPN)等卫生指标,并进行感官评价,探讨鱼糕的保藏方法和保质期限。
2.
Using sodium dehydroacetate as a main antiseptic,which was composed of sodium of lactic acids,sodium of citric acid and EDTA,used in meant products of low temperature in order to lengthen their quality guarantee periods.
研究了以脱氢醋酸钠为主防腐剂,以乳酸钠、柠檬酸钠和EDTA为复合防腐剂,应用到低温灌肠肉制品中以延长其保质期。
4) guarantee period
保质期
1.
however,whose Guarantee period is short,then which affects the consumption of Dried Persimmon.
柿饼保质期一般较短,从而影响了其消费。
2.
According to the characteristic of Time Limited Consumable and feature of line in Time Limited Consumable,some key technologies of if one studied,including early warning rule of product guarantee period,real time control strategy of available sale quantity when considering products being overdue,distribution pattern integration in Time Limited Consumable,and business process reengineering.
从时限消费品特点和行业特色出发,对时限消费品销售管理关键技术———产品保质期预警机制的建立、产品过期报废时销售可用量实时控制策略、时限消费品销售模式的整合、以及业务流程的重组进行了研究,在此基础上构建了面向时限消费品销售管理系统,并进行了应用验证,取得了良好的应用效果。
5) short-term keeping fresh
短期保质
补充资料：保质
1.三国时，边将屯守，规定留其妻﹑子于后方，以为人质，称保质。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条