1) tea seed oil
茶籽油
1.
Effect of tea polyphenols on peroxide value of tea seed oil;
茶多酚对茶籽油过氧化植的影响
2.
Study on the antioxidant capacity of L-ascorbic acid,D-isoascorbic acid and their palmitates in tea seed oil;
Vc、异Vc及其棕榈酸酯在茶籽油中的抗氧化性能研究
3.
The influences of the ultra-violet light, temperature, CuCl2 and KClO3 on acid value of the tea seed oil with tea polyphenols addition were investigated.
本实验以茶多酚为添加剂,考察了紫外光、温度、CuCl2和KClO3对茶籽油酸值的影响。
2) camellia oil
茶籽油
1.
Study on serum lipid and anti-atherosclerosis effect of camellia oil;
茶籽油降血脂及抗动脉粥样硬化的药效学
2.
Nutrition value of camellia oil and its healthy function
论茶籽油的营养价值与保健功能
3.
This article reports the determination method that uses acetic anhydride with concentrated sulfuric acid to assay the content of camellia oil in vegetable oil.
对醋酸酐—浓硫酸显色法测定茶籽油含量的方法进行了研究,结果表明:当醋酸酐用量为1。
3) tea-seed oil
茶籽油
1.
On the basis of the burning character research of tea-seed oil on diesel engine, material handling was applied to the tea-seed oil.
植物能源已开始成为今后农用柴油机燃料的重要能源,在茶籽油作为S195型柴油机燃料进行的燃烧特性试验研究基础上,将茶籽油经过均质脱脂处理后在柴油机上燃烧,采用电子显微扫描镜测定废气碳粒的显微结构。
2.
According to the results of burning character research of tea-seed oil on diesel engine,material handling was applied to the tea-seed oil to improve the burning character.
为此,以茶籽油做S195型柴油机燃料进行了燃烧特性试验研究。
4) camellia oleifera seed oil
茶籽油
1.
But our current squeeze technics can’t reach the national standard,so camellia oleifera seed oil needs refining.
本文介绍了茶籽油两种精制方法,即传统的精制方法和采用分子蒸馏的精制方法,同时简介了茶籽油的理化特征、脂肪酸组成、质量标准及茶籽油的应用。
5) camillia oil
茶籽油
1.
Colors is an important indicator to Camillia oil in cosmetics.
色泽是化妆品用茶籽油的重要指标。
6) oil-tea Camellia seed oil
油茶籽油
1.
Refining of oil-tea Camellia seed oil using modified bentonite without water;
改性膨润土无水精炼油茶籽油工艺研究
2.
Purification of oleic acid from oil-tea camellia seed oil by urea adduction fractionation;
尿素包合法提纯油茶籽油中油酸的工艺研究
3.
Differences among tea seed oil,oil-tea camellia seed oil and tea tree oil;
茶叶籽油、油茶籽油与茶树油的区别
补充资料：茶籽油
又名茶油。无色或淡黄色油状液体。密度0.92g／cm3。凝固点-12～-5℃。不溶于水。溶于乙醚、氯仿。不干性油。主要成分为油酸和亚油酸甘油酯。
生产方法：主要采用压榨精炼法。以油茶的果实油茶籽为原料，先经清洗、轧坯、蒸炒，然后进行压榨，再经精炼而得。
用途：植物性不干性油。主要用作膏霜类化妆品和润发油等的基质原料，也可用于香皂等的制造。
生产方法：主要采用压榨精炼法。以油茶的果实油茶籽为原料，先经清洗、轧坯、蒸炒，然后进行压榨，再经精炼而得。
用途：植物性不干性油。主要用作膏霜类化妆品和润发油等的基质原料，也可用于香皂等的制造。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条