Optimization of extraction process of total flavonoids in Xinhui dry orange peel by orthogonal design;

Study on optimal extraction technique of total flavonoids from hops;

Optimization of the Extraction and Purification Techniques of Total Flavonoids in Mappianthus Iodoies by Orthogonal Experiment;

Separation and purification of total flavones from rape bee-pollen by macroporous resin;

Total Flavones in Herba Plantaginis by Microwave-Assisted Extraction;

Total Flavones in Houttuynia Cordata Thunb by Microwave-Assisted Extraction;

Study on the Extraction Optimization of Flavonoids from Scutellaria baicalensis by UV-spectrophotometry;

Study on extraction process of flavonoids from Potentilla discolor Bge with supersonic extraction;

Determination of Flavonoids in Coriandrum Seed;

Adsorption propertities of total flavone from Fructus auranti on D101 macroporous resin;

Study on extracting technology of total flavones from Crataegus leaves by using enzyme hydrolyzing and flocculating method;

Optimization of extraction technology of total flavone in jasmine;

Studies on separation of total flavonoid and saponin in Tongqiao Biyan tablet with 1300 macroporous resin;

Optimizing extraction process of total flavonoid from Valeriana ofecnilis L total flavonoid established by orthogonal test;

Research on processing of total flavonoid from Scutellaria baicalensis Georgi;

Determination of Total Flavanone in Xinjiang Wild Prunes Divaricator Fruit

In research peanut scarlet total flavanone optimum extraction technological conditions.

The optimum extraction conditions of total flavanone from Hangzhou chrysanthemum,tribute chrysanthemum and wild chrysanthemum by supersonic extraction method were obtained by orthogonal experiment.