1.
Anti-oxidation of the seeding of tartary buckwheat flavonoids
苦荞麦苗期黄酮类化合物的抗氧化性作用
2.
The Effect of Flavonoids Extracted from Tartary Buckwheat Seedlings on DPPH Elimination
苦荞麦苗黄酮类化合物清除二苯代苦味酰肼自由基的作用
3.
Study on Extraction of Total Flavonoids from Tartary Buckwheat Seedling Using Ultrasonic Coupled with Propyl Alcohol-Ammonium Sulfate Aqueous Two-phase Separation and Antioxidant Activity of Total Flavonoids Extract
超声集成丙醇-硫酸铵双水相体系从苦荞麦苗中提取总黄酮及其抗氧化活性研究
4.
Effect of Copper on Seed Germination and Seedling Growth of Fagopyrum esculentum Moench
铜对荞麦种子萌发及幼苗生长的影响
5.
Effects of Drought Stress on Active Oxygen Metabolism of Buckwheat Seedling
干旱胁迫对荞麦幼苗活性氧代谢的影响
6.
Effects of scalding of buckwheat Seedling on rutin content
荞麦幼苗烫漂处理对其芦丁含量的影响
7.
Effect of electric field treatment of buckwheat seeds on the growth under drought stress in seedling state
电场处理荞麦种子对其幼苗抗旱性的影响
8.
Effects of Temperature and Light on Seed Germination and Seedling Yield and Quality of Tartary Buckwheat(Fagopyrum tartaricum)
温度、光照对苦荞麦种子萌发、幼苗产量及品质的影响
9.
Different Electric Field Strength Treatment of Buckwheat Seeds and Biological Effect of Buckwheat Seedling under Drought Stress
不同电场强度处理荞麦种子对其幼苗抗旱性的影响
10.
Research on antioxidation of the extract from buckwheat-sprouts during different growth stages
荞麦芽苗菜不同生长阶段提取物的抗氧化作用研究
11.
Effect of buckwheat bread production on buckwheat flavonoids
荞麦面包制作过程对荞麦黄酮的影响
12.
A Brief Research into the Seeding and Picking Amount of Tartary Buckwheat“Xiqiao No.1”
“西荞一号”苦荞麦的播种量初步探讨
13.
North American herbs of the buckwheat family.
蓼科荞麦属的北美草本。
14.
boiled or baked buckwheat.
煮的或烘焙的荞麦粉。
15.
Culture And Characteristics Of Buckwheat Buckwheat Yulin Base Construction
荞麦文化与榆林特色荞麦基地建设研究
16.
Karyotypic Studies of Two Wild Buckwheat Species in the Fagopyrum Mill.
荞麦属2个野生荞麦种的染色体核型研究
17.
An annual Asian plant(Fagopyrum esculentum) having clusters of small whitish or pinkish flowers and small, seedlike, triangular fruits.
荞麦一年生的亚洲植物（荞麦荞麦属），有成串的白色或粉色小花，象种子似的三角形小果实
18.
Any of several other plants or their edible seed or fruit, such as buckwheat or grain amaranth.
荞麦其它植物或其可食用的种子或果实，如荞麦或苋属作物