1.
I think I'll start with a crabmeat salad and then half a dozen clams.
我想先来点蟹肉色拉，再来六个蛤蜊肉。
2.
Effects of carnosine on color stability and lipid oxidation of beef patties
肌肽对牛肉糜肉色及脂肪氧化的影响
3.
Effects of Different Factors on Color Change of Chilled Beef
不同因素对冷鲜牛肉肉色变化的影响
4.
a salmon salad, mousse, etc
蛙肉色拉、 奶油冻等.
5.
Utilization of meat color candidate genes in early postnatal prediction of pig meat color trait
利用肉色相关候选基因对肉色性状进行预测
6.
Analysis and Assessment of Chilled Pork Color and Its Color Stability;
冷却猪肉肉色质量分析与评定及肉色稳定性研究
7.
Effect of Modified Atmosphere Packaging with Carbon Monoxide on Shelf Life and Color of Chilled Meat
含CO气调包装对冷却肉货架期和肉色的影响
8.
white meat( poultry,veal or pork)
白色肉（家禽肉、小牛肉或猪肉）.
9.
Of a light reddish brown.
肉桂色的略红的棕色的
10.
(of meat) cooked until there is no pink meat left inside.
（指肉）煮到里面没有剩下粉红色的肉。
11.
In the shop, he learnt to cut meat so quite nicely.
在肉店里，他学会了相当出色地剁肉。
12.
pale red sour cherry with colorless or nearly colorless juice.
果肉无色或接近无色的淡红色酸樱桃。
13.
sweet fleshy red fruit.
甜的、肉多的红色水果。
14.
grayish-white flesh of a flatfish.
淡灰白色鱼肉的比目鱼。
15.
meat is browned before stewing.
牛肉在炖之前做成褐色。
16.
dark-colored insect having predaceous aquatic larvae.
深色昆虫，幼虫水栖、食肉。
17.
small dark green or yellow ribbed squash with yellow to orange flesh.
小的暗绿色或黄色棱纹的南瓜，瓜肉黄色到橙色。
18.
pink or white flesh of large Pacific salmon.
大的太平洋鲑鱼的粉红色或白色的肉。