1.
Wild Lithocarpus Polystachyus Reld(LPR) Rdarch-apotential Microcapsulational Foam Liquid Drink
多穗柯发泡型固形饮料研制及模糊数学评定
2.
Determination method for soluble solids content in soft drinks-Refractometric
GB/T12143.1-1989软饮料中可溶性固形物的测定方法折光计法
3.
Developmentment of Blueberry-Carrot Compound Solid Beverage
蓝靛果、胡萝卜复合固体饮料的研制
4.
provided or reinforced with gussets.
有三角形布料或者用三角形布料加固。
5.
It provided a new-type of packaging for beverage.
为饮料包装提供了一种新的包装形式。
6.
Effects of Proteins on Haze Formation of Ready-to-Drink Tea;
茶汤蛋白对茶饮料冷后浑形成的影响
7.
Research and Development of Bag Solid Beverage Using Defatted Wheat Germ;
脱脂小麦胚袋泡固体饮料的研究和开发
8.
Study on Bayberry-cabbage Instant Solid Beverage Processing and Storage Technology;
速溶杨梅—甘蓝固体饮料的加工及贮藏工艺研究
9.
A Study of the Making of a Compound Health Care Half Solid Drink with Walnutand Black Sesame Seeds;
核桃仁黑芝麻复合保健半固态饮料的研制
10.
Immobilized Algal-Bacterial Fluidized Photobioreactor for Beverage Wastewater Treatment
固定化藻菌流化床光生物反应器处理饮料废水
11.
Analysis of Fat,Protein,Solids and Acidity of Common Milk Drinks
常见乳饮品的脂肪、蛋白质、固形物及酸度分析
12.
Study on Screening of Strains and Auxiliary Materials Used to Produce Protein Feed from Food Waste Residue by Solid-state Fermentation
餐饮废渣固态发酵生产蛋白饲料过程中菌种和辅料筛选研究
13.
A drink, especially of an alcoholic beverage.
酒类饮料饮料，尤指含酒精的饮料
14.
A stimulating drink, especially of an alcoholic beverage.
兴奋饮料一种兴奋饮料，尤指酒精饮料
15.
THE PROTECTIVE EFFECTS OF SOLID EXERCISE DRINK FOR ARMY TO THE MYOCARDIC DAMAGE OF ANIMALS SUFFERING HEAT ACCLIMATION
军用固体运动饮料对热习服动物心肌损伤的保护作用
16.
Studies on the Co-immobilization of Tannase and β-glucosidase and Its Application in the Processing of Tea Beverage;
单宁酶、β-葡萄糖苷酶的共固定化及其在茶饮料加工中的应用研究
17.
Determination of ethyl carbamate in alcoholic beverages using HS-SPME gas chromatography-mass spectrometry
固相微萃取气质联用法测定酒精饮料中氨基甲酸乙酯
18.
Determination of 10 kinds of VHH residues in drinks by SPME-GC
固相微萃取-气相色谱联用测定饮料中残留的10种可挥发性卤代烃