1.
Study on the Extraction Techniques for Ingredient from Ginger and Analysis of the Extractor;
生姜有效成分的分离提取技术及组成研究
2.
Selenium Resources Application and the Studying Situation on Separation and Abstraction technology
硒的资源、用途与分离提取技术研究现状
3.
Advance in Extraction and Separation of Chinese Medicine Active Ingredients
中药有效成分提取分离技术最新进展
4.
Study on the Extraction Isolation and Determination of Bamboo-leaves Polysaccharide;
竹叶多糖提取、分离及检测技术研究
5.
Research on High Performance Heparin Extraction Separation and Purification Technology;
肝素的高效提取和分离纯化技术研究
6.
Research Progress on the Extraction and Separation Techniques of Flavone from Tartary Buckwheat
苦荞黄酮提取与分离技术的研究进展
7.
Application of Membrane Technology in D-ribose Extraction
膜分离技术在D-核糖分离提取中的应用
8.
Blind Source Separation Based on Independent Component Analysis and Pitch Detection;
基于独立分量分析和基音提取技术的盲源分离
9.
The Applications of Membrane Seperation Technology Used in Natural Organic Constituent Extraction;
天然有机成分提取中膜分离技术的应用
10.
Application of molecular distillation on separation of flavor material for tobacco
分子蒸馏技术在烟用香料提取分离中的应用
11.
Study on Soil Nutrient Extraction Using Ion Exchange Resin Membrane;
离子交换树脂膜提取土壤养分技术研究
12.
Study on the Extraction and Separation of Solanesol from Inferior and Waste Tobacco Leaves;
废次烟叶中茄尼醇的提取、分离技术研究
13.
Study on Extraction and Separation Technology and Characteristics of Ch. Wolfberry Polysaccharide;
枸杞多糖的提取分离技术及其特性研究
14.
Extraction, Purification, Separation and Determination of Soybean Isoflavone;
大豆异黄酮提取分离技术及检测方法研究
15.
Studies on the Method of Extracting and Separating the Flavour Component from Fruit of Zanthoxylum L;
花椒风味物质的提取与分离技术的研究
16.
Study on Extraction, Separation and Purification of Alkaloids from Sophra Alopecuroides L.
苦豆子生物碱提取与分离纯化技术研究
17.
Separation of Durene from C_(10) Aromatics by Integrated Separation Technologies
采用分离集成技术从碳十芳烃中提取均四甲苯
18.
Microfiltration Followed by Resin Adsorption for Preparing Red Pigment from Mynica esculenta Buch-Ham
微滤-树脂联用技术分离提取杨梅红色素的研究