1.
Amino Acid Composition of Euphorbia lathyris L. Seeds and Fatty Acid Composition of Cold Press Oil of the Seeds
续随子冷榨油脂肪酸及蛋白质氨基酸组成分析
2.
Classification of Defatted Wheat Germ Protein and Amino Acid Analysis
脱脂小麦胚芽蛋白分类及其氨基酸组成分析
3.
The Extraction of Water Soluble Protein and its Amino Acid Composition Analysis in Safflower Seed Meal
红花籽粕水溶性蛋白的提取与氨基酸组成分析
4.
Functional properties and amino acid composition of Xanthoceras sorbifolia bunge protein
文冠果蛋白的功能特性及其氨基酸组成分析
5.
Purification and amino acid composition analysis of cardiotonic polypeptides from Qingdao coast sea anemone
青岛海葵强心活性多肽的分离纯化与氨基酸组成分析
6.
Amino Acid Composition Analysis and Antioxidant Activity Evaluation of Oligopeptides from Black Soybean
黑豆低聚肽的抗氧化活性评价及其氨基酸组成分析
7.
Analysis on amino acid composition and lipid of yellow wine lees
黄酒糟的氨基酸组成及脂类成分分析
8.
Glycinin Polypeptides Separation and Its Amino Acid Composition
大豆球蛋白的组成多肽分离及氨基酸组分分析
9.
AN ANALYSIS OF BIOCIIEMICAL COMPOSITION OF CHINESE SOFT-SHELLED TURTLE──Ⅲ. Composition of Amino Acids in Mjuscle
中华鳖生化组成的分析──Ⅲ.肌肉氨基酸的组成
10.
Analysis of amino acid constituents and contents in different tissues of Xylaria nigripes
黑柄炭角菌不同组织的氨基酸组成和含量分析
11.
HPLC analysis on the amino acid constituents and content of the germplasm resources of Houttuynia
鱼腥草种质资源氨基酸组成及含量分析
12.
Analysis of Amino Acid Components of the Ovulation inducing Bioactive Protein in Seminal Plasma of the Bactrian Camel
双峰驼诱导排卵活性蛋白氨基酸组成的分析
13.
Analysis of the Compositions and Contents of Amino Acids in Five Late Ripening Loquat Fruits
5个枇杷晚熟品种果实氨基酸组成和含量分析
14.
Separation of small molecular peptides with same amino acid composition but different sequences by high performance liquid chromatography-electrospray ionization-mass spectrometry
氨基酸组成相同序列不同的小分子多肽的液相色谱-质谱联用分析
15.
Determination of the major amino acid components by high performance liquid chromatography coupled with fluorescence detection during the development of strawberry fruits
“丰香”草莓果实成熟过程中主要氨基酸组分的HPLC分析
16.
Determination of Main Components and Amino Acids in Smilax china L.Fruits
菝葜果实主要成分及氨基酸含量分析
17.
Biological composition and FAA content of particulate organic detritus from mudflat of intertidal zone
潮间带滩涂颗粒有机碎屑生物组成及其游离氨基酸分析
18.
Analysis of Amino Acid Compositions and Total Content of the Ginsenoside in Wild and Cultivated Ginsengs
野生及栽培人参中氨基酸组成和总皂甙含量的分析