1.
The Practice and Exploration about HACCP System Applied to the Safety Management of Diet in Colleges and Universities;
HACCP系统应用于高校饮食安全管理的探讨
2.
On the food safety supervision of dining-halls at higher vocational colleges
谈高职院校食堂饮食安全的管理工作
3.
HACCP Plan on Quality Control in Chinese Cooking Industry;
餐饮业食品安全管理体系的HACCP计划
4.
Study of Establishement and Certification on Food Safety Management System in Catering;
餐饮业食品安全管理体系的应用及认证研究
5.
Study on Building Catering Industry Food Safety Supervision System
构建餐饮业食品安全监管体系的研究
6.
Reform Fooddrug Supervision System Promote Public Food Medicine Safety;
改革食品药品监管体制 保障公众饮食用药安全
7.
Innovate Mechanism to Advance the Food Safety Supervision in Catering Service
创新机制 推进餐饮服务环节食品安全监管
8.
Development on Information System for Safe Drinking Water Based on Web;
基于WEB的饮水安全信息管理系统开发
9.
APPLICATION OF FOOD SAFETY OBJECTIVE FOR FOOD SAFETY MANAGEMENT;
食品安全目标在食品安全管理中的应用
10.
The Food Supply Chain Management and Food Safety in China;
我国食品供应链管理与食品质量安全
11.
Improve the Food Safety System and Ensure the Public Food and Drink Safety
健全食品安全保障体系 确保公众饮食安全
12.
The management will provide food and drink.
管理部门将供应饮食.
13.
Hegang City Safety of Drinking Water Projects Areas after Construction Management System;
鹤岗市农村饮水安全工程建后管理体制改革
14.
Study on the Paticipation of PPP into Rural Drinking Water Safety Project Operation Management;
PPP参与农村饮水安全工程运营管理的研究
15.
Construction and operation management of rural drinking water safety projects in Gan county
谈赣县农村饮水安全工程建设与运行管理
16.
Discussion about the operation management of rural drinking water project in southern mountain area of Zhejiang province
浅谈浙南山区农村饮水安全工程的运行管理
17.
Long-term management mechanism of rural drinking water safety project
农村饮用水安全工程长效管理机制探索
18.
Long-term Effective Mechanism of Water Resources Management for Safety of Drinking Water in Yanbian Rural Area
延边农村饮水安全的水资源长效管理机制