1.
Susceptibility of Yeasts Using the ATB FUNGUS 3 and ROSCO Disk Diffusion Testing Methods:An in vitro Evaluation
ATB-FUNGUS3及ROSCO法体外抗酵母样菌药物敏感性试验评价
2.
Open fermentation in wine production; 4. multiplicity of microbe groups; 5.
微生物菌群多样性：有多种霉菌、细菌、酵母等。
3.
Establishment of the Marine Yeast Culture Collection and Study on the Diversity of Special Marine Yeasts;
海洋酵母菌种资源库的建立及特殊类型海洋酵母菌的多样性研究
4.
DISTRIBUTION AND DRUG SUSCEPTIBILITY AMONG 1062 STRAINS OF YEAST-LIKE FUNGI
1062株酵母样真菌的分布及药敏分析
5.
Distribution and Diversity of Yeasts from Marine Evironment
在海洋环境中的酵母菌分布与多样性
6.
Analysis of 198 cases of yYeast fungus infections and its drug resistance
198例酵母样真菌感染及其耐药性分析
7.
Identification and analysis of the drug resistance of 3104 yeast-like-fungi
酵母样真菌3104株鉴定及耐药性分析
8.
Analysis on Community Composition and Diversity of Yeast Isolated from Daqu
大曲中酵母菌种群结构及多样性分析
9.
Distribution and drug tolerance analysis of 150 strains of yeast-like-fungi
150例酵母样真菌的菌种分布及其耐药性分析
10.
heterothallic yeast
异宗配合酵母（菌）
11.
Biodiversity of Wine Related Yeast Isolated from Viticultural District of Xinjiang;
新疆地区葡萄酒相关酵母菌的生物多样性研究
12.
Progress on Antifugal Susceptibility Testing Methods of Yeasts in Vitro
体外酵母样真菌药物敏感性试验方法研究进展
13.
Preparation of Liquid Culture Kit for Yeast-like Fungi Drug Sensitivity Tests
酵母样真菌液体培养药敏试剂盒的研制
14.
Species diversity of yeasts from rotten wood in the rainforests of Hainan,China
海南热带雨林腐木上酵母菌物种多样性研究
15.
Evaluation of reliability coefficient of rapid identification of yeast-like fungus by detection of ectoenzyme
酵母样真菌胞外酶法快速鉴定可信度的评价
16.
Identification and Biodiversity of Yeasts Isolated from Traditional Fermented Milk Products in Xinjiang and Qinghai of China
新疆地区和青海地区传统发酵乳制品中酵母菌的生物多样性
17.
Genetic Diversity of Saccharomyces Cerevisiae Strains during the Spontaneous Fermentations of Wine from XinJiang and NingXia Regions
新疆和宁夏地区葡萄自然发酵中酿酒酵母菌株遗传多样性分析
18.
Research on the distribution and drug sensitivity of yeast-like fungi from gynecoloyical inpatients' vaginal secretion
妇科住院患者酵母样真菌感染的菌株分布与药敏研究