1.
sauteed veal cutlet in a breadcrumb-and-cheese coating served with tomato sauce.
嫩煎的小牛肉肉片，裹有面包面团和干酪，和番茄沙司一起食用。
2.
any of various doughs for bread.
各种做面包用的生面团。
3.
any of various breads made from usually unleavened dough.
面团未经发酵做成的各种各样的面包。
4.
A loaf of bread or other bakery product made from pieces of dough twisted together.
麻花状面包用卷成一团的面团加工成的面包片或其它烤制的东西
5.
She rolled out the flour and water mixture to make bread.
她把面粉和水和成的面团擀好来做面包。
6.
Rye flour is used in bread baking with sour dough fermentation.
黑麦一般通过面团发酵而用于面包焙烤生产中。
7.
made with a starter of a small amount of dough in which fermentation is active.
用一小块生面团起发酵作用而做成的面包。
8.
most flat breads are made from unleavened dough.
大部分扁面包都是用未加酵粉的生面团制成的。
9.
Suzanne likes the feel of the dough as she makes bread.
苏珊娜喜欢制造面包时的生面团的那种感觉。
10.
a leaven of dough in which fermentation is active; used by pioneers for making bread.
一种发酵的生面团酵母，探矿者用来做面包。
11.
The Study on Dynamic Rheology of Rice Dough and the Technology of Rice Bread;
米粉面团流变学性质及米粉面包工艺的研究
12.
Effect of the Addition of Dietary Fiber on Dough Performance and Bread Quality;
添加膳食纤维对面团特性及面包品质的影响
13.
Effects of Sodium Carboxymethyl Cellulose on Dough Traits and Bread Quality
羧甲基纤维素钠对面团特性及面包品质的影响
14.
baked pudding of apples and breadcrumbs.
用苹果和面包团烘焙的布
15.
By using more complex assemblages of microorganisms, bakers can produce special breads such as sour doughs.
通过使用更复杂的复合微生物,面包师能生产特色的面包,如酸面团面包
16.
They rolled it into small bun-sized balls and put a little pastry cross on the top of each bun.
他们把面团揉成小面包大小的面球，在每一个面包上面放一点油酥皮。
17.
So the wolf went away again to the baker's and said, @Baker, I have strained my ankles. Please wrap them in dough.
于是大野狼跑到一家面包店去，说：“面包师傅，我扭伤了脚踝。请用面团把它们包起来。”
18.
yeast-(leavened) bread
酵母(发面的)面包