1.
Observation of Reating Effects of Compound Da Cheng Qi Tang on the Gasintestinal Function after Abdominal Operation;
复方大承气汤灌肠促进腹部手术后胃肠功能恢复的疗效观察
2.
The synergetic protective effect of combination of fufangdanshen mixture and dachengqitang mixture on intestinal barrier of intestinal obstruction
复方丹参合剂与大承气汤合用对小肠梗阻肠黏膜屏障的协同保护作用
3.
Study on Chemical Therapeutic Basis and Compatibility of Dachengqi Decoction
大承气汤方药物质基础及其配伍规律研究
4.
Observation of Therapeutic Effects of Dachengqi Decoction Combined with Recruitment Maneuver on Patients with Extra-pulmonary Acute Respiratory Distress Syndrome
大承气汤联合肺复张治疗肺外源性急性呼吸窘迫综合征临床研究
5.
Use of Dachengqi Decoction in acute pancreatitis
大承气汤在急性胰腺炎治疗中的应用
6.
Application of doehlert design for compatibility research of Dachengqi decoction
基于Doehlert设计法的大承气汤配伍研究
7.
Objective: To study the effect of dividual decocting and admixture decocting on Major Qi Infusing Decoction.
目的:研究分煎与混煎对大承气汤的影响。
8.
Experimental Research of Jia Wei Tao He Cheng Qi Soup on Preventing the Fatty Liver of Rat;
加味桃核承气汤防治大鼠脂肪肝的实验研究
9.
The Mechanism of Tao He Cheng Qi Decotion on Glomerular Sclerosis;
桃核承气汤对肾小球硬化大鼠的作用机制研究
10.
Quality analysis of Da,Xiao-Chengqi Decoction produced in Taiwan
台湾生产的大、小承气汤浓缩颗粒质量分析研究
11.
Modified Dachengqi Decoction in Paralytic Ileus Treatment:Clinical Observation
加味大承气汤治疗麻痹性肠梗阻临床观察
12.
Model Development of Syndromes Suitable for Tiaoweichengqi and Xiaochengqi Decoctions Using Lab Rabbits;
调胃承气汤证和小承气汤证兔动物模型的研制
13.
Research on Chemical Constituents of Dahuang Mudan Decoction
中药复方大黄牡丹汤的化学成分研究
14.
Effects of ranitidine on pharmacokinetics of rhein from Dachengqi Decoction in rats after oral administration
雷尼替丁在健康大鼠体内对大承气汤中大黄酸药代动力学的影响
15.
Study on therapeutic effect of Taohe Chengqi Decoction on rat kidney lesion induced by Gentamicin
桃核承气汤对庆大霉素肾毒性大鼠的治疗作用研究
16.
Immunoregulatory effect of Dachengqi decoction on endotoxic ARDS in rats
大承气汤治疗大鼠内毒素性ARDS的疗效分析及免疫调节机制研究
17.
Influences of Dachengqi Decoction on H_2S and CSE in course of lung lesion in aged rats
大承气汤对老年大鼠急性肺损伤过程中H_2S/CSE的影响
18.
An Investigation of the Protective Effects of Traditional Chinese Medicine Da Cheng Qi Tang on Intestinal Mucous Membrane Barrier of Burn Model Rats
大承气汤对烫伤大鼠肠黏膜上皮细胞超微结构变化的影响