1.
Effect of buckwheat bread production on buckwheat flavonoids
荞麦面包制作过程对荞麦黄酮的影响
2.
Determination of Tricin in Wheat Grain by Ultra Performance Liquid Chromatography Tandem Mass Spectrometry
超高效液相色谱串联质谱法测定小麦籽粒中麦黄酮
3.
Studies on Extraction, Purification and Activity of Flavonoids from Leaves of Fagopyrum Tataricum (L.) Gaertn;
苦荞麦叶黄酮提纯及其功能活性研究
4.
Studies on the Molecular Regulation of the Flavonoids Secondary Metabolism of Fagopyrum Cymosum;
野生金荞麦类黄酮次生代谢分子调控研究
5.
Studies on Tissue Culture and Total Flavonoid Content of Genus Fagopyrum Mill.;
荞麦属（Fagopyrum）植物组织培养及其总黄酮含量的研究
6.
The study on Extraction Technology and Contents of the Total Flavones in Buckwheat Pollen;
荞麦蜂花粉总黄酮含量测定及提取工艺研究
7.
Study on total flavones extraction from wheat bran under the intergrated treatment with ultrasonic and cellulase
纤维素酶-超声辅助提取麦麸总黄酮的工艺研究
8.
Experimental Studies on the Effects of Total Flavones of Buckwheat Flower and Leaf on the Mesenteric Microcirculation in Rats
荞麦花叶总黄酮对大鼠肠系膜微循环的影响
9.
Anti-oxidation of the seeding of tartary buckwheat flavonoids
苦荞麦苗期黄酮类化合物的抗氧化性作用
10.
Study on Extraction Condition of Flavonoids from Skin Powder of Buckwheat
荞麦粉中黄酮类化合物提取工艺的研究
11.
Effect of total flavones of buckwheat flower and leaf on heart in diabetic rat
荞麦花叶总黄酮对糖尿病大鼠的心脏保护作用
12.
Effect of total flavones of buckwheat flower and leaf on immune function in mice
荞麦花叶总黄酮对小鼠免疫功能的影响
13.
Study on Extraction of Total Flavonoids from Wheat Bran with Microwave-aided Extraction Technology
微波辅助提取小麦麸皮总黄酮技术研究
14.
Technology optimization for extracting flavonoids from wheat germ by cellulose enzymolysis technique
纤维素酶酶法提取麦胚黄酮工艺条件的优化
15.
Study on purification of general flavonoids from buckwheat hulls with macroporous resin
大孔树脂对甜荞麦壳类黄酮的纯化研究
16.
Studies on DIMBOA and Flavonoid Compounds in Winter Wheat and Their Resistance to English Grain Aphid, Sitobion avenue (Fabricius);
小麦中丁布、黄酮类化合物及其对麦长管蚜的抗性作用研究
17.
Study on Extraction of Total Flavonoids from Powder or Husks of Different Cultivars of Buckwheat and Analysis on Their Free Radical Scavenging Activities
苦荞和甜荞麦粉及麦壳中总黄酮的提取和自由基清除活性
18.
Relationship Between Phenylalanine Ammonialyase Activity and Flavone Content in Buckwheat
荞麦中苯丙氨酸解氨酶活力与黄酮含量的关系(简报)