1.
Effects and Mechanisms of Danshenjin on Myocardial Ischemia/Reperfusion Injury;
注射用丹参金（冻干）抗心肌缺血/再灌注损伤及作用机制的研究
2.
To Establish Fingerprint Chromatograph of Honeysuckle and Salvia Miltiorrhiza Bge Flower;
金银花、丹参花的GC和HPLC指纹图谱构建
3.
Comparison on content of Salvianic acid B in Salvia yunnanensis roots and Salvia miltiorrhiza roots
滇丹参与丹参中丹酚酸B的含量对比
4.
Regularities of distribution of Tanshinone Ⅱ_A and Element of Salvia from Root of Salvia Miltiorrhiza;
丹参根中丹参酮Ⅱ_A及丹参素分布规律研究
5.
Optimization of extracting technology of the Tanshinone ⅡA and Tanshinol in Salviae miltiorrhiza
丹参中丹参酮Ⅱ_A及丹参素提取工艺的优化
6.
The Intervention Therapy Research of Salvia on Expression of Matrix Metalloproteinase-2 in Atherosclerosis Rabbits;
丹参对动脉粥样硬化兔基质金属蛋白酶-2干预治疗的研究
7.
Inhibitory Action of Transhinone Ⅱ A on Human Gastric Cancer Cell Line MKN-45
丹参酮ⅡA对人胃癌MKN-45细胞整合素β1、基质金属蛋白酶-7表达影响
8.
Effects of TanshinoneⅡA on Proliferation and MMP-2 mRNA Expression in Human Gastric Carcinoma Cell Line MKN-45
丹参酮ⅡA对人胃癌MKN-45细胞增殖及基质金属蛋白酶-2表达的影响
9.
Studies on the Extraction and Purification of TanshinoneⅡA from Salvia Miltiorrhza Bunge;
丹参中丹参酮ⅡA提取纯化技术研究
10.
Determination of Sodium Danshensu in Herbal Medicine Danshen by HPLC;
HPLC法测定丹参药材中丹参素钠的含量
11.
Regulation of Secondary metabolites of tanshinone in Salvia miltiorrhiza
丹参次生代谢产物丹参酮的调控研究
12.
Study on Degradation Law of Tanshinone Ⅱ_A by Heating in Radix Salvia Miltiorrhizae
丹参中丹参酮Ⅱ_A受热降解规律研究
13.
To Compare the Contents of Tanshinone Ⅱ_A of Radix Salviae Miltiorrhizae Prepared to Varying Degrees
丹参不同炮制品中丹参酮Ⅱ_A含量比较
14.
Determination of Cryptotanshinone in Danshentong Capsules by HPLC
HPLC测定丹参酮胶囊中隐丹参酮的含量
15.
Quantitation determination of danshensu in danshen dripping solution by RP-HPLC
RP-HPLC法测定丹参滴注液中丹参素含量
16.
Determination the Contents of Salvianoic Acid B and Total Tanshiones in Baweidanshen Tea
八味丹参茶中丹参酚酸B和总丹参酮的含量测定
17.
Pharmacokinetic Effects of Monarch Herb-Salvia Miltiorrhiza on Ministerial Herb-Cortex Moutan
双丹方中丹参对丹皮药代动力学影响研究
18.
Quantitative Determination of Salvianolic Acid B in Chi Shen Waterpills by HPLC
HPLC测定赤参丹中丹酚酸B含量