1.
Experimental observation on attapulgite effervesce trche germicidal efficacy and toxicity
凹凸棒泡腾消毒片杀菌作用及毒性试验
2.
Experimental Study on Acute Toxicity and Pharmacodynamics of Yanshuyin Effervescent Tablets in Mice
咽舒饮泡腾片的急性毒性实验及药效学研究
3.
Determination of Berberine Hydrochloride in Xiaomi Effervescent Tablets by RP-HPLC
RP-HPLC法测定消糜阴道泡腾片中盐酸小檗碱的含量
4.
The Manufacture of 15% Bensulfuron-methyl·Mefenacet Effervescent Tablet and Biological Tests;
15%苯噻·苄泡腾片剂的研制与生物测定
5.
Studies on the Precedure and Quality Standard of Xiaoyao Effervescent Tablets;
逍遥泡腾片制备工艺与质量标准研究
6.
Preparation of Ganmao Tuire effervescent tablets by dry granulation
感冒退热泡腾片的干法制粒工艺研究
7.
Determination of Calcium in Effervescent Tablet by FAAS
火焰原子吸收法测泡腾片中钙的含量
8.
Effect of Yanshuyin effervescence tablets on chronic pharyngitis
咽舒饮泡腾片治疗慢性咽炎的药效学
9.
Toxicologic and pharmacodynamic study of Moxifloxacin Vaginal Effervescent Suppository
莫西沙星阴道泡腾栓的毒理学和药效学研究
10.
Preparation of Compond Metronidazole Effervescent Tablets and Study on Its Pharmacodynamics;
复方甲硝唑泡腾片的研制与药效学研究
11.
Study on the Prouction Fechnology and Quality of Siberian Ginseng Naoling Effervescent Tablet;
刺五加脑灵泡腾片生产工艺和质量标准研究
12.
Development of 18% Quinclorac·Bensulfuron Effervescent Tablet;
18％二氯喹啉酸·苄嘧磺隆泡腾片剂的研制与开发
13.
Study on Effervescent Tablet of Chinese Herbs Compound Against Endometritis of Cows;
治疗奶牛子宫内膜炎中草药复方泡腾片的研究
14.
Sweet Multi-functional Effervescent Tablets with Polysaccharides from Gynostemma pentaphyllum and Osmunda japonica
薇菜甜味绞股蓝复合功能保健泡腾片研究
15.
Study on the Main Formula of Effervescent Tablets Made from Extracts of Puer Ripe Tea
普洱茶(熟茶)提取物泡腾片主体配方的研究
16.
Investigation on formulation technology and stability of xuesaitong effervescent tablets
血塞通泡腾片的处方工艺研究及稳定性考察
17.
Preparation and Quality Control of Nifuratel Vaginal Effervescent Tablets
硝呋太尔阴道泡腾片的制备及质量控制
18.
Preparation and in vitro release property of loxoprofen sodium extended-release effervescent tablets
洛索洛芬钠缓释泡腾片的制备及体外释放特性