1.
Study on Extraction and Purification of the Cornus Total Saponin and Its Antioxidation in Vitro;
山茱萸总皂苷提取纯化及其体外抗氧化性研究
2.
Studies on Antioxidant Activity of Polysaccharides from Dendrobium Candidum in Vitro
铁皮石斛多糖体外抗氧化活性的研究
3.
Study on Antioxidant Effective of Polysaccharides from Dioscarea subcalva Prain et Burk
毛胶薯蓣多糖的体外抗氧化活性研究
4.
Antioxidant Activity of Salicornia Extracts in vitro
海芦笋提取物体外抗氧化活性的研究
5.
Study on Antioxidant Activities of Extractions From Some Kinds of Crataegus Fruits
山楂属果实提取物的体外抗氧化活性
6.
Antioxidant Properties of P. communis Trin Flavonoids Extracts
芦苇黄酮提取液体外抗氧化特性研究
7.
Determination of the antioxidant capacity of Hypericum patalum Thunb. with DPPH assay in vitro
DPPH法测定金丝梅体外抗氧化活性
8.
Study on antioxidant activity of polysaccharides from pollens of hawthorn fruit
山楂蜂花粉多糖体外抗氧化活性研究
9.
Anti-Oxidative Activities of Glucogalactane in Vitro
葡-半乳低聚糖体外抗氧化活性研究
10.
STRUCTURE-ACTIVITY RELATIONSHIPS OF ANTHOCYANINS IN PROTECTION AGAINST OXIDATIVE STRESS-INDUCED INSULIN RESISTANCE IN VITRO
花色苷抗氧化及改善胰岛素抗性的体外研究
11.
Study on Antioxidant Activity of Collagen Peptides Obtained from Sea Cucumber Body Wall
海参体壁胶原蛋白肽的体外抗氧化活性研究
12.
Study on Antioxidant Activity in Vitro of Onion Flavonoids
洋葱中黄酮类化合物体外抗氧化活性研究
13.
Study on Antioxidant Activity in vitro of Flavonoids from Chenopodium album L. Leaves
藜叶中黄酮类化合物体外抗氧化活性研究
14.
Preparation of Seleno-Chitosan and Study on Its Antioxidant Activity in vitro
硒化壳聚糖的制备及其体外抗氧化活性研究
15.
Polysaccharides from Enteromorpha linza:Purification and in vitro antioxidant activity
浒苔多糖的分级纯化及体外抗氧化活性研究
16.
Study on the optimization of extraction technology and antioxidation activity of garlic polysaccharide
大蒜多糖提取工艺优化及体外抗氧化活性研究
17.
Anti-oxidant Activity of Hydrophilic Components of Danshen Root in Vitro
丹参中水溶性成分体外抗氧化活性研究
18.
Studies of the in Vivo Antioxidant Properties and the in Vitro Oxidative Metabolites of Endomorphins
内吗啡肽体内抗氧化活性及其体外氧化代谢产物的研究