1.
Breeding and Cultivation Techniques of 'Jiyu 94', a New Soybean Variety with High Isoflavones Content and High Yield
高异黄酮含量、高产大豆新品种吉育94选育及栽培技术
2.
Vasorelaxation effects of homoisoflavonoids from Caesalpinia sappan in rat thoracic aortic rings
苏木中高异黄酮类成分对大鼠离体胸主动脉环的舒张作用
3.
Study on Preparation of High-Purity Soy Isoflavone from Soybean Residue;
由豆粕制备高纯度大豆异黄酮的研究
4.
Inhibition of Airway Mucus Oversecretion in Asthmatic Mice by Genistein;
三羟基异黄酮抑制哮喘小鼠气道黏液高分泌
5.
Study on the Measurement of Soybean Isoflavones by High Performance Liquid Chromatography
高效液相色谱法测定大豆异黄酮的方法研究
6.
Study on HPLC-FLD Analysis of Benzo[a]pyrene in Soybean Isoflavone
高效液相色谱-荧光检测大豆异黄酮中的苯并[a]芘
7.
Simultaneous Detection of Multi-Ingredients of Soybean Isoflavone in Health Food by High Performance Liquid Chromatography
高效液相色谱法同时测定大豆异黄酮多种组分
8.
PREPARATION OF HIGH CONTENT SOY ISOFLAVONES BY ADS-22 ADSORBENT RESIN
选择性吸附树脂ADS-22制备高含量大豆异黄酮
9.
The Mechanism of Genistein on the Influence of the Angiogenesis in HER-2/neu Overexpressing Breast Cancer;
三羟异黄酮对HER-2/neu高表达乳腺癌血管生成的影响及其机理研究
10.
Study on the Extraction of Isoflavones from Cicer Arietium L. and the Prevention of Extract in Hyperlipemia Mice;
鹰嘴豆总异黄酮的提取及其对小鼠高脂血症的预防作用研究
11.
Study on the Female Genital Toxicities and Its Related Mechanism by HF-EMF and the Protection Effect of Isoflavone;
高频电磁场对女（雌）性生殖毒性、机制及异黄酮保护效应研究
12.
Determination of trace isoflavones in soybean yoghurt by high performance liquid chromatography;
高效液相色谱法检测大豆酸乳中微量异黄酮的研究
13.
HPLC Analysis of Isoflavone in the Extraction of Trifolium Pratense;
红车轴草提取物中异黄酮含量的高效液相色谱分析法的研究
14.
Determination of Five Isoflavones in Soja by Reverse-phase High Performance Liquid Chromatography
反相高效液相色谱法测定大豆异黄酮中5种组分
15.
Transgenic soybean callus with high expression of IFS gene
异黄酮合成酶基因高表达的大豆转基因愈伤组织的研究
16.
Selection of Plant Source Used for Separating Isoflavone-glucosidase with High Activity and Its Purification and Properties
高活性大豆异黄酮糖苷酶的分离原料筛选、纯化及性质研究
17.
The Study on Synthesis of Oral Physiological Active Isofavonoids and Isoflavone-O-glucosides;
生物活性异黄酮及7-O-糖基异黄酮苷类化合物的合成研究
18.
Isolation and Antioxidantion of Isoflavonoids in Pueraria Lobata and Effect of Light Quality on Isoflavone Biosynthesis
野葛异黄酮的分离纯化、抗氧化性及光质对异黄酮生物合成的影响