1.
Study on Relative Bioavailability of Simvastain Capsule by LC /MS in Healthy Volunteers
液相色谱/质谱联用法测定国产辛伐他汀胶囊人体相对生物利用度
2.
liquid chromatograph-mass spectrometer(LC-MS)
液相色谱—质谱联用仪
3.
liquid chromatograph-mass spectrometer interface; LC-MS interface
液相色谱—质谱联用仪接口
4.
gas chromatograph-mass spectrometer
气相色谱-质谱联用仪
5.
Analysis of theophylline in blood using liquid chromatography-tandem mass spectrometry
液相色谱-质谱联用测定血液中茶碱浓度
6.
Identification of capsaicinoids by high performance liquid chromatography-mass spectrometry
高效液相色谱—质谱联用法鉴定辣椒素类物质
7.
Application of Liquid Chromatography -Mass Spec- trometry in Forensic Toxicology;
液相色谱—质谱联用技术在毒物分析中的应用
8.
Application of LC-MS/MS Methods for the Safety Analysis of Food
液相色谱—串联质谱在食品安全检测方面的应用
9.
Analysis of Major Constituents in Apocynum hendersonii and Apocynum venetum by High Performance Liquid Chromatography-Electrospray Ionization Mass Spectrometry
罗布白麻与罗布红麻的液相色谱-质谱联用分析
10.
LC-MS determination of candesartan in human plasma
液相色谱-质谱联用法测定人血浆中坎地沙坦
11.
The application of LC-MS/MS in measurement of oxidative stress parameters
液相色谱-质谱/质谱联用技术在氧化应激指标测定中的应用
12.
Determination of perfluorooctane sulfonates(PFOS) residues in paper products by LC-MS/MS method
液相色谱串联质谱法测定纸制品中PFOS
13.
Analysis of vidarabine and related substances in fermentation broth by LC-ESI-MS
液相色谱-质谱联用分析发酵液中的阿糖腺苷及其有关物质
14.
Development of Liquid Chromatography-mass Spectrometry Method and Its Application in Proteomic Analysis;
液相色谱—质谱联用方法的研究及其在蛋白质组分析中的应用
15.
Application of Multidimensional Chromatography and Mass Spectrometry in Proteomic Research;
多维液相色谱-质谱联用技术在蛋白质组学中的应用
16.
Determination of Residual Amount of Melamine in Foodstuffs by Hyphenation of Liquid Chromatography and Mass Spectrometry in Tandem
液相色谱-串联质谱联用法测定食品中三聚氰胺残留量
17.
DETERMINATION OF ACRYLAMIDE IN BISCUIT BY CHROMATOGRAP-TANDEM QUADRUPOLE MASS SPECTROMTRY
高效液相色谱-串联四极杆质谱联用测定饼干中丙烯酰胺残留量
18.
Determination of clenbuterol in human plasma by liquid chromatography tandem mass spectrum
高效液相色谱串联质谱联用法测定人血浆中克仑特罗的浓度