1.
Research on Structural Adjustment of Forestry Industry;
黑茶山林区林业产业结构调整的初步研究
2.
Endangered Causes and Conservation Strategies of Populus shanxiensis in Heichashan Mountain Nature Reserve,Shanxi Province
山西黑茶山自然保护区青毛杨的濒危原因和保护对策
3.
Biodiversity of Plant Communities under Different Habitats in Heichashan Mountain Natural Reserve, Shanxi Province
黑茶山自然保护区不同生境下植物群落生物多样性研究
4.
Probe into the Establishment of Landscape Environment of Landscaped Area--Taking the General Plan of the Heichashan Tourism Development as the Example;
营建“民族魂、自然衣”风景区景观环境的探讨——以兴县黑茶山旅游发展总体规划为例
5.
Camellia oil (Latin name,Camellia oleifera seed oil) is also called camellia seed oil.
山茶油（又名山茶油，野山茶油，茶籽油，油茶籽油）。
6.
Coughing, vomiting blood: shan cha hua( bake until turning into dark color). Add brown sugar. Take10 g each time;3 times per day.
咳嗽、血：山茶花焙乾成黑色研末，调红砂糖服用，每服10克，日服3次。
7.
On the temple grounds are many curious and exotic plants of which the most notable are the three referred to as "the three old trees of the Black Water Temple"-- a plum of the Tang Dynasty, a cypress of Song and a camellia of Ming.
观内遍植奇花异草，著名的有唐梅、宋柏和明代山茶花，称为“黑水祠中三异木”。
8.
Fluoride Content in Tea Leaves from Mountainy Tea Gardens in Zhejiang Province and the Influence Factors
浙江山区茶园茶叶氟含量及影响因素
9.
A survey of Arbuscular Mycorrhizal Fungi in the Rhizosphere of Camellia sinensis in Laoshan
崂山茶区茶树根际丛枝菌根真菌调查
10.
A Study on the Drought Resistance of Acer ginnala,Malus Baccata,Prunus Davidiana and Pyrus Ussuriensis
茶条槭、山荆子、山桃和山梨抗旱性研究
11.
He likes to smoke the cigarette of the camellia brand.
他喜欢吸山茶花牌香烟。
12.
The slopes of the hills have been densely planted with tea bushes.
山坡上种了稠密的茶树。
13.
with the development of the
随着现代制茶技术的发展,传统黑茶已急剧减少。
14.
There is a dark cave at the foot of the mountain.
在山脚下有一个黑山洞。
15.
We are specialized in high mountain tea, jasmine tea, and milk tea shake raw materials.
我们是专门贩卖高山茶、茶、莉香茶及泡沫红茶原料等各种不同的茶叶商行。
16.
Democratic Party of Socialists of Montenegro
黑山社会主义者民主党(黑山社民党)
17.
Any of various other black-crowned birds, such as the chickadee.
黑冠鸟，山雀一种其他黑冠鸟，如山雀
18.
Studies on Biochemical Components and Quality Characteristic of Green Tea and Processing Technic of Summer Green Tea from Shandong
山东绿茶生化品质特征及夏茶加工技术的研究