1.
Biological Activity of Several Fungicides and Mixtures against Grape Leaf Spot
几种杀菌剂及混剂对葡萄褐斑病的生物活性测定
2.
Investigation on the Kinds of Grapevine Viruses and the Detection of Grapevine Fleck Virus;
葡萄病毒种类调查及葡萄斑点病毒检测
3.
The Spatial Distribution Patterns and Sampling Methodology of Diseased Plant of the Seedless White Grape Leaf Spot Caused by Scolecotrichum vitiphyllum(Spesch.) Varak. Et Vassil in Field
无核白葡萄褐纹病病株田间分布型和抽样技术
4.
If dosage is too small, grapes are easy to get sear, go moldy and get brown.
剂量过小,葡萄容易干梗、褐变、霉烂;
5.
Preliminary Study on Nonenzymatic Browning of Glucosamine Sulfate
硫酸氨基葡萄糖非酶褐变的初步研究
6.
brown sauce with mushrooms and red wine or madeira.
蘑菇和红葡萄酒或马德拉白葡萄酒做成的褐色沙司。
7.
staphylococcic actinophytosis
葡萄球菌性放线菌病
8.
Detection of Grapevine Viroids;
葡萄（Vitis vinifera）类病毒检测
9.
Effect of Glucose Solution on Embryo Development of Zebrafish
葡萄糖溶液对斑马鱼胚胎发育的影响
10.
Identification of the Pathogen Causing Brown Spot on Ziziphus Jujuba Mill. cv. Hupingzao and Its Control
壶瓶枣褐斑病的病原鉴定和防治研究
11.
brown sauce and tomato puree with onions and mushrooms and dry white wine.
褐色沙司和番茄泥，掺洋葱、蘑菇和干白葡萄酒。
12.
Adding glucose in the medium could prevent browning effectively.
葡萄糖为碳源的培养基能有效地防止褐变。
13.
The Relationship between the Metabolism of Organic Acid and the Browning of Grapes during Storage
葡萄贮藏中有机酸代谢与果实褐变的关系
14.
Study on the Nonenzymatic Browning, Surface Modification of Glucosamine Sulfate
硫酸氨基葡萄糖非酶褐变及表面改性研究
15.
The Clinical Study of Melasma and the Efficacy and Safety of the Glycolic Acid in the Treatment of Melasma;
黄褐斑的临床病例分析及果酸治疗黄褐斑的疗效及安全性观察
16.
Epidemic Forecast and Yield Loss Estimate on Alfalfa Common Leaf Spot Disease
苜蓿褐斑病流行预测及产量损失估计
17.
Preliminary Study on Resistance of Sugar Beet M14 to Cercospora Leaf Spot
甜菜M14品系褐斑病抗性的初步研究
18.
Toxicity response of different fungicides to Rhizoctomia solani AG-1-IB
几种药剂对草坪褐斑病菌的毒力测定