1.
Comparison of Glycogen Content in Oyster from Different Kinds of Extraction Methods
牡蛎不同提取方法中糖原含量的比较
2.
Effects of Chitooligosaccharides on 2 h Plasma Glucose and the Glycogen Storage of Liver and Muscle in Diabetic Mouse Induced by STZ1
壳寡糖对试验性糖尿病大鼠餐后血糖及肝肌糖原含量的影响
3.
Effect of the Ancient Han Health - keeping on the Gluc, LG and MG in the Trained Mice;
古汉养生精对运动小鼠血糖、肝糖原、肌糖原含量影响的实验研究
4.
Effect of Astragalus Polysaccharides(APS) on the Content of Hepatic Glycogen in Diabetic KKAy Mice
黄芪多糖对遗传性糖尿病小鼠肝糖原含量的影响
5.
The effects of S863 natural fruiable beverage on swimming tolerance,the glycogen contents of liver and muscle in exhausting mice;
S863天然果蔬饮料对力竭运动小鼠肝糖原、肌糖原含量及耐力的影响
6.
Rutin Effect for Liver Glycogen and Muscle Glycogen of ICR Mice
芦丁对运动条件下小鼠肝糖原和肌糖原含量的影响
7.
Study on the effect of L-arg on inosite content in exhaustive training;
耐力训练中L-精氨酸对肌糖原含量影响的研究
8.
The content of liver glycogen and the activity of liver glucokinase were studied.
实验结束后取肝脏测定糖原含量和葡萄糖激酶活性。
9.
The Effect of the Expression of GSK-3β and the Content of the Glycogen of DM Mice by Dragon s Blood;
血竭乳剂对糖尿病小鼠糖原含量和GSK-3β表达的影响
10.
Content Determination on Hepatic Glycogen of Animal Model on High Glucose and Fat by Oxidase Method
应用氧化酶法对高糖高脂动物模型肝糖原含量的测定
11.
Effect of Ribose on Activities of Serum Enzymes and Content of Serum BU,Glu,Hb in Trained Rats;
核糖对大强度耐力训练大鼠血清酶活性和血清尿素、血糖、肌肝糖原含量的影响
12.
Then measurement is taken of the blood property, fat resolution capacity, the amount of glycogen, the activity of enzyme.
进行血液性状,脂肪分辨力,糖原含量,酶的活性进行测定。
13.
Determination of Soluble Sugar and Reducing Sugar in the Root of Lycopus Lucidus Turcz
地瓜儿可溶性糖和还原糖的含量测定
14.
testing method for pentosan in pulp
造纸原料多戊糖含量的测定
15.
Fibrous raw material--Determination of pentosan
GB/T2677.9-1994造纸原料多戊糖含量的测定
16.
Determination of Caffeotannic Acid in Qingxue Syrup With HPLC Method
HPLC法测定清血糖浆中绿原酸的含量
17.
Dynamic Change of Total Sugar and Reducing Sugar in Forage Plants in High Plain Grassland and Sandy Grassland
沙质草地、高平原草地牧草总糖与还原糖含量变化
18.
Determination of Zinc in drink contained Glucose by flame atomic absorption spectrometry;
火焰原子吸收法测定葡萄糖饮料中的锌含量