1.
Content Determination of Schizandrin of Zaoren Ansheng Tablet by HPLC
HPLC色谱法测定枣仁安神片中五味子醇甲的含量
2.
Study on the Chemical Constituents of Semen Ziziphi Spinosae and on Chinese Traditional Medicine Modernization of Zaorenanshen Oral Liquid;
酸枣仁化学成分与枣仁安神液中药现代化研究
3.
STUDY ON THE DETERMINATION OF THE EFFECTIVE COMPOSITION IN ZAORENANSHENYE BY THE TLC SCANNING METHOD
薄层扫描测定枣仁安神液有效成分的研究
4.
RP-HPLC Determination of Paeoniflorin in Gongyankang Granules
RP-HPLC法测定枣仁安神颗粒中丹参素的含量
5.
Determination of Salvianolic Acid B in ZaorenAnshen Pellets by HPLC
HPLC法测定枣仁安神颗粒中丹酚酸B的含量
6.
The Comparative Study on the Effect of Suanzaoren Decoction and Zhushaanshenwan Decoction on the Sleep Phase of Insomnia Rats;
酸枣仁汤与朱砂安神丸水煎剂对失眠大鼠睡眠时相影响的比较研究
7.
Determination of Jujuboside A and B in Anshen Capsules with HPLC-ELSD
高效液相色谱法-蒸发光散射检测器测定安神胶囊中酸枣仁皂苷A和B的含量
8.
The Effect of Ziziphi Spinosae Decoction on Anxiety Model Rats Serum Neuropeptide Y
酸枣仁汤对焦虑大鼠血浆神经肽Y的影响
9.
Red dates and longan tea helps to improve blood circulation and restore body balance.
桂圆红枣茶有改善血液循环、安定精神之功效。
10.
Research on determination of Jujuboside A in Semen Ziziphi spinosae milk drink
酸枣仁乳饮料中有效成分酸枣仁皂苷A的含量测定方法研究
11.
Studies on Traditional Chinese Medicine Fingerprint of Semen Ziziphi Spinosae and Their Preparations;
酸枣仁生、制品指纹图谱的初步研究
12.
The Semen Ziziphi Spinosae Compound Prescription of Traditional Chinese Medicine on Improving Sleeping of Mice is Primarily Studied;
复方酸枣仁改善小鼠睡眠的初步研究
13.
Studied on the Quality of Semen Ziziphi Spinosae in Difference Areas of Shaanxi Provence;
陕西省不同产区酸枣仁品质比较研究
14.
Study on Semen Cassiae and Semen Zizyphi Jujubae Prepared by Microwave Processing;
微波炮制决明子、酸枣仁的实验研究
15.
Total Flavonoids Extracting and Fingerprints by HPLC of Semen Ziziphi Spinosae
酸枣仁总黄酮提取及HPLC指纹图谱研究
16.
Simultaneous determination of ten fatty acids in semen ziziphi spinosae(Suanzaoren) by GC-MS
酸枣仁中脂肪酸含量的GC-MS测定
17.
Study on purification technology of extraction of semen ziziphi spinosae by ultrafiltration
超滤法纯化酸枣仁提取物的工艺研究
18.
Identification with Thin Layer Chromatography Jiawei Suanzaoren Mixture
加味酸枣仁合剂的薄层色谱鉴别研究