1.
APPLICATION OF MULTIPLE FOOD ADDITIVES IN OIL-FRIED INSTANT NOODLE
油炸方便面面身复合食品添加剂的应用研究
2.
Application of Multiple Food Additives in The Instant Noodle Body
方便面面身复合食品添加剂的应用研究
3.
Effect of compound food additive on retention water property of chicken brisket
复合食品添加剂对鸡胸肉保水性的影响
4.
Joint Expert Committee on Food Additives
食品添加剂问题联合专家委员会(食品添加剂委员会)
5.
THE NEW SYNTHETIC TECHNOLOGY OF SODIUM DIACETATE AS FOOD AND FEED ADDITIVE
食品饲料添加剂双乙酸钠合成新工艺
6.
Property of Antioxidate Composition about Pawpaw and Research on Multiple Antioxidate Food Additive;
木瓜抗氧化成分的性质以及复合抗氧化食品添加剂研究
7.
Food additive--New red
GB14888.1-1994食品添加剂新红
8.
Food additive-Benzyl alcohol
GB10354-1989食品添加剂苯甲醇
9.
Food additive--Nicotinic acid
GB14757-1993食品添加剂烟酸
10.
Food additive--Folic acid
GB15570-1995食品添加剂叶酸
11.
chemical additives in food
食品中的化学添加剂
12.
Food additive--Vanillin
GB3861-1983食品添加剂香兰素
13.
Food additive--Benzoic acid
GB1901-1994食品添加剂苯甲酸
14.
Food additive--Ponceau 4R
GB4480.1-1994食品添加剂胭脂红
15.
Food additive--Vitamin A
GB14750-1993食品添加剂维生素a
16.
Food additive--Amaranth
GB4479.1-1996食品添加剂苋菜红
17.
Food additive--Carrageenan
GB15044-1994食品添加剂卡拉胶
18.
Food additive Erythrosine
GB17512.1-1998食品添加剂赤藓红